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Journal of Surgical Oncology
|
May 10, 2001
Clear cell sarcoma: the Roswell Park experience
J W Finley, B Hanypsiak, B McGrath, et al.
Journal of Dairy Science
|
May 22, 1998
Effect of selenium supplements on the distribution of selenium among serum proteins in cattle
F T Awadeh, M M Abdelrahman, R L Kincaid, et al.
Journal of Agricultural and Food Chemistry
|
March 23, 2001
Areas with high concentrations of selenium in the soil and forage produce beef with enhanced concentrations of selenium
K J Hintze, G P Lardy, M J Marchello, et al.
Journal of Animal Science
|
May 18, 2004
Effect of supranutritional and organically bound selenium on performance, carcass characteristics, and selenium distribution in finishing beef steers
T L Lawler, J B Taylor, J W Finley, et al.
Science (New York, N.Y.)
|
May 3, 1991
Effect of light chain V region duplication on IgG oligomerization and in vivo efficacy
W Shuford, H V Raff, J W Finley, et al.
The British Journal of Nutrition
|
February 16, 2000
Selenium supplementation affects the retention of stable isotopes of selenium in human subjects consuming diets low in selenium
J W Finley, A Duffield, P Ha, et al.
The American Journal of Clinical Nutrition
|
February 1, 1987
Evaluation of nuclear magnetic resonance spectroscopy for determination of deuterium abundance in body fluids: application to measurement of total-body water in human infants
C J Rebouche, G A Pearson, R E Serfass, et al.
Biological Trace Element Research
|
August 1, 1994
Effect of bile/pancreatic secretions on absorption of radioactive or stable zinc. In vivo and in vitro studies
J W Finley, P E Johnson, P G Reeves, et al.
Journal of Agricultural and Food Chemistry
|
May 1, 1980
Comparison of the amino acid composition of tomato pulp recovered from caustic peelings to that of conventionally processed tomato pulp and fresh tomatoes
J E Schade, W G Schultz, H J Neumann, et al.
The Journal of Nutrition
|
August 5, 2000
High dietary manganese lowers heart magnesium in pigs fed a low-magnesium diet
K B Miller, J S Caton, D M Schafer, et al.
Page
of 6
Search research articles
Search
Showing results (41-50 of 57) with videos related to
Sort By:
Page
of 6
Journal of Surgical Oncology
|
May 10, 2001
Clear cell sarcoma: the Roswell Park experience
J W Finley, B Hanypsiak, B McGrath, et al.
Journal of Dairy Science
|
May 22, 1998
Effect of selenium supplements on the distribution of selenium among serum proteins in cattle
F T Awadeh, M M Abdelrahman, R L Kincaid, et al.
Journal of Agricultural and Food Chemistry
|
March 23, 2001
Areas with high concentrations of selenium in the soil and forage produce beef with enhanced concentrations of selenium
K J Hintze, G P Lardy, M J Marchello, et al.
Journal of Animal Science
|
May 18, 2004
Effect of supranutritional and organically bound selenium on performance, carcass characteristics, and selenium distribution in finishing beef steers
T L Lawler, J B Taylor, J W Finley, et al.
Science (New York, N.Y.)
|
May 3, 1991
Effect of light chain V region duplication on IgG oligomerization and in vivo efficacy
W Shuford, H V Raff, J W Finley, et al.
The British Journal of Nutrition
|
February 16, 2000
Selenium supplementation affects the retention of stable isotopes of selenium in human subjects consuming diets low in selenium
J W Finley, A Duffield, P Ha, et al.
The American Journal of Clinical Nutrition
|
February 1, 1987
Evaluation of nuclear magnetic resonance spectroscopy for determination of deuterium abundance in body fluids: application to measurement of total-body water in human infants
C J Rebouche, G A Pearson, R E Serfass, et al.
Biological Trace Element Research
|
August 1, 1994
Effect of bile/pancreatic secretions on absorption of radioactive or stable zinc. In vivo and in vitro studies
J W Finley, P E Johnson, P G Reeves, et al.
Journal of Agricultural and Food Chemistry
|
May 1, 1980
Comparison of the amino acid composition of tomato pulp recovered from caustic peelings to that of conventionally processed tomato pulp and fresh tomatoes
J E Schade, W G Schultz, H J Neumann, et al.
The Journal of Nutrition
|
August 5, 2000
High dietary manganese lowers heart magnesium in pigs fed a low-magnesium diet
K B Miller, J S Caton, D M Schafer, et al.
Page
of 6