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The Joint Commission Journal on Quality Improvement|July 4, 1998
What health professionals can do to identify and resolve patient dissatisfactionJ W Pichert, C S Miller, A H Hollo, et al.Journal of the American Dietetic Association|December 1, 1992
Improving dietitians' teaching skillsR R Roach, J W Pichert, B A Stetson, et al.The Journal of Adolescent Health : Official Publication of the Society for Adolescent Medicine|October 1, 1996
Assessing and overcoming situational obstacles to dietary adherence in adolescents with IDDMD G Schlundt, M Rea, M Hodge, et al.Demography|November 1, 1989
The antecedents of teenage fatherhoodS L Hanson, D R Morrison, A L GinsburgQuality & Safety in Health Care|February 4, 2006
Relationship between patient complaints and surgical complicationsH J Murff, D J France, J Blackford, et al.Biotechnology and Bioengineering|October 5, 1988
A stirred bath technique for diffusivity measurements in cell matricesT J Chresand, B E Dale, S L Hanson, et al.Medical Care|April 24, 2001
Educational program for physicians to reduce use of non-steroidal anti-inflammatory drugs among community-dwelling elderly persons: a randomized controlled trialW A Ray, C M Stein, V Byrd, et al.Plant Disease|February 13, 2019
Direct Polymerase Chain Reaction-Based Detection of Cercospora beticola in Field SoilsR T Lartey, T C Caesar-TonThat, A W Lenssen, et al.Patient Education and Counseling|April 1, 1996
Evaluation of a patient teaching skills course disseminated through staff developersE J Boswell, J W Pichert, R A Lorenz, et al.Pageof 4