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Bailliere'S Clinical Endocrinology and Metabolism
|
October 1, 1996
Protein metabolism in critical illness
J Wernerman, F Hammarqvist, L Gamrin, et al.
The British Journal of Surgery
|
February 1, 1990
Effects of an amino acid solution enriched with either branched chain amino acids or ornithine-alpha-ketoglutarate on the postoperative intracellular amino acid concentration of skeletal muscle
F Hammarqvist, J Wernerman, R Ali, et al.
Lakartidningen
|
February 10, 1988
[Neuroleptic malignant syndrome with rhabdomyolysis and compartment syndrome]
G Solders, R Hedlund, P Engvall, et al.
JPEN. Journal of Parenteral and Enteral Nutrition
|
July 1, 1994
Long-term effect of glycyl-glutamine after elective surgery on free amino acids in muscle
B Petersson, S O Waller, E Vinnars, et al.
The American Journal of Physiology
|
August 4, 1998
Surgical trauma decreases glutathione synthetic capacity in human skeletal muscle tissue
J L Luo, F Hammarqvist, K Andersson, et al.
Clinical Physiology (Oxford, England)
|
September 1, 1994
The separate and combined effect of leucine and insulin on muscle free amino acids
P Essén, S D Heys, P Garlick, et al.
Metabolism: Clinical and Experimental
|
August 1, 1989
Glutamine and ornithine-alpha-ketoglutarate but not branched-chain amino acids reduce the loss of muscle glutamine after surgical trauma
J Wernerman, F Hammarkvist, M R Ali, et al.
The British Journal of Surgery
|
March 1, 1992
Long-term changes in muscle free amino acid levels after elective abdominal surgery
B Petersson, E Vinnars, S O Waller, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
June 1, 1997
Glutathione in human skeletal muscle: effects of food intake, surgical trauma and critical illness
J L Luo, F Hammarovist, K Andersson, et al.
Annals of Surgery
|
April 1, 1996
Skeletal muscle glutathione after surgical trauma
J L Luo, F Hammarqvist, K Andersson, et al.
Page
of 16
Search research articles
Search
Showing results (51-60 of 154) with videos related to
Sort By:
Page
of 16
Bailliere'S Clinical Endocrinology and Metabolism
|
October 1, 1996
Protein metabolism in critical illness
J Wernerman, F Hammarqvist, L Gamrin, et al.
The British Journal of Surgery
|
February 1, 1990
Effects of an amino acid solution enriched with either branched chain amino acids or ornithine-alpha-ketoglutarate on the postoperative intracellular amino acid concentration of skeletal muscle
F Hammarqvist, J Wernerman, R Ali, et al.
Lakartidningen
|
February 10, 1988
[Neuroleptic malignant syndrome with rhabdomyolysis and compartment syndrome]
G Solders, R Hedlund, P Engvall, et al.
JPEN. Journal of Parenteral and Enteral Nutrition
|
July 1, 1994
Long-term effect of glycyl-glutamine after elective surgery on free amino acids in muscle
B Petersson, S O Waller, E Vinnars, et al.
The American Journal of Physiology
|
August 4, 1998
Surgical trauma decreases glutathione synthetic capacity in human skeletal muscle tissue
J L Luo, F Hammarqvist, K Andersson, et al.
Clinical Physiology (Oxford, England)
|
September 1, 1994
The separate and combined effect of leucine and insulin on muscle free amino acids
P Essén, S D Heys, P Garlick, et al.
Metabolism: Clinical and Experimental
|
August 1, 1989
Glutamine and ornithine-alpha-ketoglutarate but not branched-chain amino acids reduce the loss of muscle glutamine after surgical trauma
J Wernerman, F Hammarkvist, M R Ali, et al.
The British Journal of Surgery
|
March 1, 1992
Long-term changes in muscle free amino acid levels after elective abdominal surgery
B Petersson, E Vinnars, S O Waller, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
June 1, 1997
Glutathione in human skeletal muscle: effects of food intake, surgical trauma and critical illness
J L Luo, F Hammarovist, K Andersson, et al.
Annals of Surgery
|
April 1, 1996
Skeletal muscle glutathione after surgical trauma
J L Luo, F Hammarqvist, K Andersson, et al.
Page
of 16