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TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|November 15, 2013
Fast-germinating low β-glucan mutants induced in barley with improved malting quality and yieldJ L Molina-Cano, F R de Togores, C Royo, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|November 6, 2013
On the origin of Spanish two-rowed barleysM Moralejo, I Romagosa, G Salcedo, et al.
Journal of Chromatography. A|December 22, 1995
Determination of beta-(1-3),(1-4)-D-glucans in barley by reversed-phase high-performance liquid chromatographyA M Pérez-Vendrell, J Guasch, M Francesch, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|November 22, 2013
Genetics of CM-proteins (A-hordeins) in barleyG Salcedo, P Fra-Mon, J L Molina-Cano, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|March 3, 2004
Genetic control of dormancy in a Triumph/Morex cross in barleyD Prada, S E Ullrich, J L Molina-Cano, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|February 22, 2005
Chloroplast DNA microsatellite analysis supports a polyphyletic origin for barleyJ-L Molina-Cano, J R Russell, M A Moralejo, et al.
Plant Cell Reports|February 15, 2019
Efficient production of androgenic doubled-haploid mutants in barley by the application of sodium azide to anther and microspore culturesA M Castillo, L Cistué, M P Vallés, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|November 19, 2013
Morocco as a possible domestication center for barley: biochemical and agromorphological evidenceJ L Molina-Cano, P Fra-Mon, G Salcedo, et al.
Molecular & General Genetics : MGG|November 1, 1989
The gene for trypsin inhibitor CMe is regulated in trans by the lys 3a locus in the endosperm of barley (Hordeum vulgare L.)P Rodriguez-Palenzuela, J Royo, L Gómez, et al.
Journal of Experimental Botany|July 18, 2001
Dormancy, ABA content and sensitivity of a barley mutant to ABA application during seed development and after ripeningI Romagosa, D Prada, M A Moralejo, et al.
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