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Current Opinion in Allergy and Clinical Immunology
|
June 19, 2008
Hazelnut allergy: from pollen-associated mild allergy to severe anaphylactic reactions
Annebeth E Flinterman, Jaap H Akkerdaas, André C Knulst, et al.
Arbeiten Aus Dem Paul-Ehrlich-Institut (Bundesamt Fur Sera Und Impfstoffe) Zu Frankfurt A.M
|
May 4, 2004
In vitro and in vivo characterization of hazelnut skin prick test extracts
Jaap H Akkerdaas, Marjolein Wensing, André C Knulst, et al.
Journal of Peptide Science : an Official Publication of the European Peptide Society
|
February 11, 2017
Development of a strategy for the total chemical synthesis of an allergenic protein: the peach LTP Pru p 3
Sofie Buhler, Jaap H Akkerdaas, Thelma A Pertinhez, et al.
The Journal of Allergy and Clinical Immunology
|
April 7, 2023
IgE cross-inhibition between Ara h 1 and Ara h 2 is explained by complex formation of both major peanut allergens
Hans J M Warmenhoven, Luuk Hulsbos, Stephen C Dreskin, et al.
Journal of Agricultural and Food Chemistry
|
January 29, 2005
A novel approach for the detection of potentially hazardous pepsin stable hazelnut proteins as contaminants in chocolate-based food
Jaap H Akkerdaas, Marjolein Wensing, André C Knulst, et al.
Frontiers in Allergy
|
June 3, 2026
<i>In silico</i> prediction and IgE serum screening for potential allergenicity of novel foods-a case of fungal biomass Fermotein®
Serge A Versteeg, Jaap H Akkerdaas, Lucie Pařenicová, et al.
The Journal of Allergy and Clinical Immunology
|
November 8, 2006
Clinical reactivity to hazelnut in children: association with sensitization to birch pollen or nuts?
Annebeth E Flinterman, Maarten O Hoekstra, Yolanda Meijer, et al.
Molecular Nutrition & Food Research
|
November 17, 2005
Cloning of oleosin, a putative new hazelnut allergen, using a hazelnut cDNA library
Jaap H Akkerdaas, Frauke Schocker, Stefan Vieths, et al.
International Archives of Allergy and Immunology
|
November 6, 2003
How accurate and safe is the diagnosis of hazelnut allergy by means of commercial skin prick test reagents?
Jaap H Akkerdaas, Marjolein Wensing, André C Knulst, et al.
Molecular Nutrition & Food Research
|
July 5, 2016
IgE-binding potencies of three peach Pru p 1 isoforms
Zhong-Shan Gao, Xiang Zhou, Zhao-Wei Yang, et al.
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Search research articles
Search
Showing results (1-10 of 24) with videos related to
Sort By:
Page
of 3
Current Opinion in Allergy and Clinical Immunology
|
June 19, 2008
Hazelnut allergy: from pollen-associated mild allergy to severe anaphylactic reactions
Annebeth E Flinterman, Jaap H Akkerdaas, André C Knulst, et al.
Arbeiten Aus Dem Paul-Ehrlich-Institut (Bundesamt Fur Sera Und Impfstoffe) Zu Frankfurt A.M
|
May 4, 2004
In vitro and in vivo characterization of hazelnut skin prick test extracts
Jaap H Akkerdaas, Marjolein Wensing, André C Knulst, et al.
Journal of Peptide Science : an Official Publication of the European Peptide Society
|
February 11, 2017
Development of a strategy for the total chemical synthesis of an allergenic protein: the peach LTP Pru p 3
Sofie Buhler, Jaap H Akkerdaas, Thelma A Pertinhez, et al.
The Journal of Allergy and Clinical Immunology
|
April 7, 2023
IgE cross-inhibition between Ara h 1 and Ara h 2 is explained by complex formation of both major peanut allergens
Hans J M Warmenhoven, Luuk Hulsbos, Stephen C Dreskin, et al.
Journal of Agricultural and Food Chemistry
|
January 29, 2005
A novel approach for the detection of potentially hazardous pepsin stable hazelnut proteins as contaminants in chocolate-based food
Jaap H Akkerdaas, Marjolein Wensing, André C Knulst, et al.
Frontiers in Allergy
|
June 3, 2026
<i>In silico</i> prediction and IgE serum screening for potential allergenicity of novel foods-a case of fungal biomass Fermotein®
Serge A Versteeg, Jaap H Akkerdaas, Lucie Pařenicová, et al.
The Journal of Allergy and Clinical Immunology
|
November 8, 2006
Clinical reactivity to hazelnut in children: association with sensitization to birch pollen or nuts?
Annebeth E Flinterman, Maarten O Hoekstra, Yolanda Meijer, et al.
Molecular Nutrition & Food Research
|
November 17, 2005
Cloning of oleosin, a putative new hazelnut allergen, using a hazelnut cDNA library
Jaap H Akkerdaas, Frauke Schocker, Stefan Vieths, et al.
International Archives of Allergy and Immunology
|
November 6, 2003
How accurate and safe is the diagnosis of hazelnut allergy by means of commercial skin prick test reagents?
Jaap H Akkerdaas, Marjolein Wensing, André C Knulst, et al.
Molecular Nutrition & Food Research
|
July 5, 2016
IgE-binding potencies of three peach Pru p 1 isoforms
Zhong-Shan Gao, Xiang Zhou, Zhao-Wei Yang, et al.
Page
of 3