Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Jaapna Dhillon

Showing results (1-10 of 24) with videos related to

Pageof 3
Sort By:
Journal of the Academy of Nutrition and Dietetics|December 30, 2021
Preliminary Investigation of Microbiome and Dietary Differences in Patients with Phenylketonuria on Enzyme Substitution Therapy Compared to Traditional TherapiesNicole McWhorter, Jaapna Dhillon, Jessie Hoffman
Current Developments in Nutrition|September 19, 2019
Almond Snacking for 8 wk Increases Alpha-Diversity of the Gastrointestinal Microbiome and Decreases <i>Bacteroides fragilis</i> Abundance Compared with an Isocaloric Snack in College FreshmenJaapna Dhillon, Zhaoping Li, Rudy M Ortiz
Physiology & Behavior|September 14, 2017
The cephalic phase insulin response to nutritive and low-calorie sweeteners in solid and beverage formJaapna Dhillon, Janice Y Lee, Richard D Mattes
The British Journal of Nutrition|February 11, 2017
Effects of almond consumption on the post-lunch dip and long-term cognitive function in energy-restricted overweight and obese adultsJaapna Dhillon, Sze-Yen Tan, Richard D Mattes
The Journal of Nutrition|November 4, 2016
Almond Consumption during Energy Restriction Lowers Truncal Fat and Blood Pressure in Compliant Overweight or Obese AdultsJaapna Dhillon, Sze-Yen Tan, Richard D Mattes
Frontiers in Physiology|January 8, 2024
A systematic review on the effects of exercise on gut microbial diversity, taxonomic composition, and microbial metabolites: identifying research gaps and future directionsJohn M A Cullen, Shahim Shahzad, Jaapna Dhillon
The American Journal of Clinical Nutrition|June 13, 2014
A review of the effects of nuts on appetite, food intake, metabolism, and body weightSze Yen Tan, Jaapna Dhillon, Richard D Mattes
Journal of Vascular Surgery. Venous and Lymphatic Disorders|March 19, 2020
Comparison of hand-held acoustic Doppler with point-of-care portable color Doppler ultrasound in the assessment of venous reflux diseaseJaapna Dhillon, Max Thorwald, Steve Chung, et al.
Journal of the American Nutrition Association|May 5, 2022
Almond Consumption for 8 Weeks Altered Host and Microbial Metabolism in Comparison to a Control Snack in Young AdultsJaapna Dhillon, John W Newman, Oliver Fiehn, et al.
Plos One|November 2, 2021
Mass recovery following caloric restriction reverses lipolysis and proteolysis, but not gluconeogenesis, in insulin resistant OLETF ratsManuel A Cornejo, Jaapna Dhillon, Akira Nishiyama, et al.
Pageof 3

Showing results (1-10 of 24) with videos related to

Sort By:
Pageof 3
Journal of the Academy of Nutrition and Dietetics|December 30, 2021
Preliminary Investigation of Microbiome and Dietary Differences in Patients with Phenylketonuria on Enzyme Substitution Therapy Compared to Traditional TherapiesNicole McWhorter, Jaapna Dhillon, Jessie Hoffman
Current Developments in Nutrition|September 19, 2019
Almond Snacking for 8 wk Increases Alpha-Diversity of the Gastrointestinal Microbiome and Decreases <i>Bacteroides fragilis</i> Abundance Compared with an Isocaloric Snack in College FreshmenJaapna Dhillon, Zhaoping Li, Rudy M Ortiz
Physiology & Behavior|September 14, 2017
The cephalic phase insulin response to nutritive and low-calorie sweeteners in solid and beverage formJaapna Dhillon, Janice Y Lee, Richard D Mattes
The British Journal of Nutrition|February 11, 2017
Effects of almond consumption on the post-lunch dip and long-term cognitive function in energy-restricted overweight and obese adultsJaapna Dhillon, Sze-Yen Tan, Richard D Mattes
The Journal of Nutrition|November 4, 2016
Almond Consumption during Energy Restriction Lowers Truncal Fat and Blood Pressure in Compliant Overweight or Obese AdultsJaapna Dhillon, Sze-Yen Tan, Richard D Mattes
Frontiers in Physiology|January 8, 2024
A systematic review on the effects of exercise on gut microbial diversity, taxonomic composition, and microbial metabolites: identifying research gaps and future directionsJohn M A Cullen, Shahim Shahzad, Jaapna Dhillon
The American Journal of Clinical Nutrition|June 13, 2014
A review of the effects of nuts on appetite, food intake, metabolism, and body weightSze Yen Tan, Jaapna Dhillon, Richard D Mattes
Journal of Vascular Surgery. Venous and Lymphatic Disorders|March 19, 2020
Comparison of hand-held acoustic Doppler with point-of-care portable color Doppler ultrasound in the assessment of venous reflux diseaseJaapna Dhillon, Max Thorwald, Steve Chung, et al.
Journal of the American Nutrition Association|May 5, 2022
Almond Consumption for 8 Weeks Altered Host and Microbial Metabolism in Comparison to a Control Snack in Young AdultsJaapna Dhillon, John W Newman, Oliver Fiehn, et al.
Plos One|November 2, 2021
Mass recovery following caloric restriction reverses lipolysis and proteolysis, but not gluconeogenesis, in insulin resistant OLETF ratsManuel A Cornejo, Jaapna Dhillon, Akira Nishiyama, et al.
Pageof 3