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Pediatrics|December 11, 2023

Use of Genetically Modified Organism (GMO)-Containing Food Products in ChildrenSteven A Abrams, Jaclyn Lewis Albin, Philip J Landrigan, et al.

Advances in Nutrition (Bethesda, Md.)|May 5, 2024

There and Back Again: A Forty-Year Perspective on Physician Nutrition EducationJaclyn Lewis Albin, Olivia W Thomas, Farshad Fani Marvasti, et al.

Journal of Healthcare Leadership|July 31, 2023

Physician-Chef-Dietitian Partnerships for Evidence-Based Dietary Approaches to Tackling Chronic Disease: The Case for Culinary Medicine in Teaching KitchensNathan I Wood, Theresa A Stone, Milette Siler, et al.

Journal of Multidisciplinary Healthcare|June 12, 2024

From Clinic to Kitchen to Electronic Health Record: The Background and Process of Building a Culinary Medicine eConsult ServiceJaclyn Lewis Albin, Alexandra J Mignucci, Milette Siler, et al.

BMJ Nutrition, Prevention & Health|August 10, 2023

Virtual teaching kitchen classes and cardiovascular disease prevention counselling among medical traineesAlexander C Razavi, Anna Latoff, Amber Dyer, et al.

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Showing results (1-10 of 5) with videos related to

Sort By:

Pageof 1

Pediatrics|December 11, 2023

Use of Genetically Modified Organism (GMO)-Containing Food Products in ChildrenSteven A Abrams, Jaclyn Lewis Albin, Philip J Landrigan, et al.

Advances in Nutrition (Bethesda, Md.)|May 5, 2024

There and Back Again: A Forty-Year Perspective on Physician Nutrition EducationJaclyn Lewis Albin, Olivia W Thomas, Farshad Fani Marvasti, et al.

Journal of Healthcare Leadership|July 31, 2023

Physician-Chef-Dietitian Partnerships for Evidence-Based Dietary Approaches to Tackling Chronic Disease: The Case for Culinary Medicine in Teaching KitchensNathan I Wood, Theresa A Stone, Milette Siler, et al.

Journal of Multidisciplinary Healthcare|June 12, 2024

From Clinic to Kitchen to Electronic Health Record: The Background and Process of Building a Culinary Medicine eConsult ServiceJaclyn Lewis Albin, Alexandra J Mignucci, Milette Siler, et al.

BMJ Nutrition, Prevention & Health|August 10, 2023

Virtual teaching kitchen classes and cardiovascular disease prevention counselling among medical traineesAlexander C Razavi, Anna Latoff, Amber Dyer, et al.

Pageof 1