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In Vitro Cellular & Developmental Biology. Animal|August 29, 2013
Polyunsaturated fatty acid metabolism in enterocyte models: T84 cell line vs. Caco-2 cell linePauline Beguin, Anne-Catherine Schneider, Eric Mignolet, et al.
Food Chemistry|December 1, 2015
Carotenoid and polyphenol bioaccessibility and cellular uptake from plum and cabbage varietiesAnouk Kaulmann, Christelle M André, Yves-Jacques Schneider, et al.
Toxicology in Vitro : an International Journal Published in Association with BIBRA|April 22, 2010
Inflammatory parameters in Caco-2 cells: effect of stimuli nature, concentration, combination and cell differentiationJacqueline Van De Walle, Aurélie Hendrickx, Béatrice Romier, et al.
Foodborne Pathogens and Disease|April 25, 2009
Adhesion and growth inhibitory effect of chicken egg yolk antibody (IgY) on Salmonella enterica serovars Enteritidis and Typhimurium in vitroRaja Chalghoumi, André Théwis, Yves Beckers, et al.
Biotechnology Progress|December 7, 2002
Microcarrier culture of lepidopteran cell lines: implications for growth and recombinant protein productionLaertis Ikonomou, Jean-Christophe Drugmand, Georges Bastin, et al.
The British Journal of Nutrition|April 2, 2008
Modulation of signalling nuclear factor-kappaB activation pathway by polyphenols in human intestinal Caco-2 cellsBéatrice Romier, Jacqueline Van De Walle, Alexandrine During, et al.
Toxicology Letters|April 5, 2003
Interaction of ochratoxin A with human intestinal Caco-2 cells: possible implication of a multidrug resistance-associated protein (MRP2)Valérie Berger, Anne-Françoise Gabriel, Thérèse Sergent, et al.
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