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Jacqui Webster

Showing results (71-80 of 173) with videos related to

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Public Health Nutrition|May 18, 2017
Dietary salt intake in the Australian populationJoseph Alvin Santos, Jacqui Webster, Mary-Anne Land, et al.
Nutrients|June 3, 2018
Measuring the Healthiness of the Packaged Food Supply in AustraliaMichelle Crino, Gary Sacks, Elizabeth Dunford, et al.
International Journal of Epidemiology|February 17, 2017
Population-level interventions in government jurisdictions for dietary sodium reduction: a Cochrane ReviewAmanda M Barberio, Nureen Sumar, Kathy Trieu, et al.
Nutrition Journal|November 16, 2022
Agreement between 24-hour urine and 24-hour food recall in measuring salt intake in primary school children in AustraliaJoseph Alvin Santos, Kristy A Bolton, Emalie Rosewarne, et al.
Nutrition Journal|September 17, 2020
Unpack the Salt: an evaluation of the Victorian Salt Reduction Partnership's media advocacy activities to highlight the salt content of different foodsEmalie Rosewarne, Kathy Trieu, Clare Farrand, et al.
International Journal of Environmental Research and Public Health|July 2, 2021
Indigenous Community-Led Programs to Address Food and Water Security: Protocol for a Systematic ReviewAshleigh Chanel Hart, Emalie Rosewarne, Wendy Spencer, et al.
Journal of Hypertension|August 15, 2017
Effects of a nationwide strategy to reduce salt intake in SamoaKathy Trieu, Merina Ieremia, Joseph Santos, et al.
Public Health Nutrition|February 2, 2018
Salt intake and dietary sources of salt on weekdays and weekend days in Australian adultsCaryl Nowson, Karen Lim, Mary-Ann Land, et al.
International Journal for Equity in Health|October 14, 2022
Incorporating a gender lens into nutrition and health-related policies in Fiji: analysis of policies and stakeholder perspectivesBriar L McKenzie, Gade Waqa, Sarah Mounsey, et al.
Journal of Clinical Hypertension (Greenwich, Conn.)|November 22, 2014
Proposed nomenclature for salt intake and for reductions in dietary saltNorm R C Campbell, Ricardo Correa-Rotter, Francesco P Cappuccio, et al.
Pageof 18

Showing results (71-80 of 173) with videos related to

Sort By:
Pageof 18
Public Health Nutrition|May 18, 2017
Dietary salt intake in the Australian populationJoseph Alvin Santos, Jacqui Webster, Mary-Anne Land, et al.
Nutrients|June 3, 2018
Measuring the Healthiness of the Packaged Food Supply in AustraliaMichelle Crino, Gary Sacks, Elizabeth Dunford, et al.
International Journal of Epidemiology|February 17, 2017
Population-level interventions in government jurisdictions for dietary sodium reduction: a Cochrane ReviewAmanda M Barberio, Nureen Sumar, Kathy Trieu, et al.
Nutrition Journal|November 16, 2022
Agreement between 24-hour urine and 24-hour food recall in measuring salt intake in primary school children in AustraliaJoseph Alvin Santos, Kristy A Bolton, Emalie Rosewarne, et al.
Nutrition Journal|September 17, 2020
Unpack the Salt: an evaluation of the Victorian Salt Reduction Partnership's media advocacy activities to highlight the salt content of different foodsEmalie Rosewarne, Kathy Trieu, Clare Farrand, et al.
International Journal of Environmental Research and Public Health|July 2, 2021
Indigenous Community-Led Programs to Address Food and Water Security: Protocol for a Systematic ReviewAshleigh Chanel Hart, Emalie Rosewarne, Wendy Spencer, et al.
Journal of Hypertension|August 15, 2017
Effects of a nationwide strategy to reduce salt intake in SamoaKathy Trieu, Merina Ieremia, Joseph Santos, et al.
Public Health Nutrition|February 2, 2018
Salt intake and dietary sources of salt on weekdays and weekend days in Australian adultsCaryl Nowson, Karen Lim, Mary-Ann Land, et al.
International Journal for Equity in Health|October 14, 2022
Incorporating a gender lens into nutrition and health-related policies in Fiji: analysis of policies and stakeholder perspectivesBriar L McKenzie, Gade Waqa, Sarah Mounsey, et al.
Journal of Clinical Hypertension (Greenwich, Conn.)|November 22, 2014
Proposed nomenclature for salt intake and for reductions in dietary saltNorm R C Campbell, Ricardo Correa-Rotter, Francesco P Cappuccio, et al.
Pageof 18