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Nutrition Journal|April 23, 2018
Development and relative validation of a food frequency questionnaire for French-Canadian adolescent and young adult survivors of acute lymphoblastic leukemiaSophia Morel, Olivia Portolese, Yasmine Chertouk, et al.Metabolism: Clinical and Experimental|March 23, 2018
Insight from mitochondrial functions and proteomics to understand cardiometabolic disorders in survivors of acute lymphoblastic leukemiaJade Leahy, Schohraya Spahis, Eric Bonneil, et al.Journal of Lipid Research|March 10, 2017
Lipid and lipoprotein abnormalities in acute lymphoblastic leukemia survivorsSophia Morel, Jade Leahy, Maryse Fournier, et al.The Journal of Nutritional Biochemistry|April 21, 2018
Apple peel polyphenols reduce mitochondrial dysfunction in mice with DSS-induced ulcerative colitisPantea Rahmani Yeganeh, Jade Leahy, Schohraya Spahis, et al.Pageof 1