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Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie
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December 17, 2016
Saponins from the roots of Platycodon grandiflorum ameliorate high fat diet-induced non-alcoholic steatohepatitis
Jae Ho Choi, Sun Woo Jin, Chul Yung Choi, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
October 19, 2011
Saponins from the roots of Platycodon grandiflorum suppress ultraviolet A-induced matrix metalloproteinase-1 expression via MAPKs and NF-κB/AP-1-dependent signaling in HaCaT cells
Yong Pil Hwang, Hyung Gyun Kim, Jae Ho Choi, et al.
Journal of Agricultural and Food Chemistry
|
November 24, 2020
Betulinic Acid Induces eNOS Expression via the AMPK-Dependent KLF2 Signaling Pathway
Gi Ho Lee, Jin Song Park, Sun Woo Jin, et al.
Molecular Therapy : the Journal of the American Society of Gene Therapy
|
January 12, 2026
SLIT2 as a Key Regulator and Therapeutic Target in Liver Injury
Yong Won Choi, Jae Ho Choi, Young-Sam Lee, et al.
The Journal of Toxicological Sciences
|
April 3, 2012
Protective role of intestinal bacterial metabolism against baicalin-induced toxicity in HepG2 cell cultures
Tilak Khanal, Hyung Gyun Kim, Jae Ho Choi, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
October 12, 2010
Anthocyanins from purple sweet potato attenuate dimethylnitrosamine-induced liver injury in rats by inducing Nrf2-mediated antioxidant enzymes and reducing COX-2 and iNOS expression
Yong Pil Hwang, Jae Ho Choi, Hyo Jeong Yun, et al.
Journal of Microbiology and Biotechnology
|
May 28, 2011
The phenotypic and genotypic characterization of Korean isolates of Cronobacter spp. (Enterobacter sakazakii)
Jung-Beom Kim, Suk-Ho Kang, Yong-Bae Park, et al.
Toxicology Letters
|
July 6, 2010
3-Caffeoyl, 4-dihydrocaffeoylquinic acid from Salicornia herbacea inhibits tumor cell invasion by regulating protein kinase C-delta-dependent matrix metalloproteinase-9 expression
Yong Pil Hwang, Hyo Jeong Yun, Jae Ho Choi, et al.
Nutrition Research (New York, N.Y.)
|
December 14, 2011
Purple sweet potato anthocyanins attenuate hepatic lipid accumulation through activating adenosine monophosphate-activated protein kinase in human HepG2 cells and obese mice
Yong Pil Hwang, Jae Ho Choi, Eun Hee Han, et al.
Journal of Agricultural and Food Chemistry
|
January 16, 2015
Saponins, especially platyconic acid A, from Platycodon grandiflorum reduce airway inflammation in ovalbumin-induced mice and PMA-exposed A549 cells
Jae Ho Choi, Sun Woo Jin, Hyung Gyun Kim, et al.
Page
of 16
Search research articles
Search
Showing results (131-140 of 159) with videos related to
Sort By:
Page
of 16
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie
|
December 17, 2016
Saponins from the roots of Platycodon grandiflorum ameliorate high fat diet-induced non-alcoholic steatohepatitis
Jae Ho Choi, Sun Woo Jin, Chul Yung Choi, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
October 19, 2011
Saponins from the roots of Platycodon grandiflorum suppress ultraviolet A-induced matrix metalloproteinase-1 expression via MAPKs and NF-κB/AP-1-dependent signaling in HaCaT cells
Yong Pil Hwang, Hyung Gyun Kim, Jae Ho Choi, et al.
Journal of Agricultural and Food Chemistry
|
November 24, 2020
Betulinic Acid Induces eNOS Expression via the AMPK-Dependent KLF2 Signaling Pathway
Gi Ho Lee, Jin Song Park, Sun Woo Jin, et al.
Molecular Therapy : the Journal of the American Society of Gene Therapy
|
January 12, 2026
SLIT2 as a Key Regulator and Therapeutic Target in Liver Injury
Yong Won Choi, Jae Ho Choi, Young-Sam Lee, et al.
The Journal of Toxicological Sciences
|
April 3, 2012
Protective role of intestinal bacterial metabolism against baicalin-induced toxicity in HepG2 cell cultures
Tilak Khanal, Hyung Gyun Kim, Jae Ho Choi, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
October 12, 2010
Anthocyanins from purple sweet potato attenuate dimethylnitrosamine-induced liver injury in rats by inducing Nrf2-mediated antioxidant enzymes and reducing COX-2 and iNOS expression
Yong Pil Hwang, Jae Ho Choi, Hyo Jeong Yun, et al.
Journal of Microbiology and Biotechnology
|
May 28, 2011
The phenotypic and genotypic characterization of Korean isolates of Cronobacter spp. (Enterobacter sakazakii)
Jung-Beom Kim, Suk-Ho Kang, Yong-Bae Park, et al.
Toxicology Letters
|
July 6, 2010
3-Caffeoyl, 4-dihydrocaffeoylquinic acid from Salicornia herbacea inhibits tumor cell invasion by regulating protein kinase C-delta-dependent matrix metalloproteinase-9 expression
Yong Pil Hwang, Hyo Jeong Yun, Jae Ho Choi, et al.
Nutrition Research (New York, N.Y.)
|
December 14, 2011
Purple sweet potato anthocyanins attenuate hepatic lipid accumulation through activating adenosine monophosphate-activated protein kinase in human HepG2 cells and obese mice
Yong Pil Hwang, Jae Ho Choi, Eun Hee Han, et al.
Journal of Agricultural and Food Chemistry
|
January 16, 2015
Saponins, especially platyconic acid A, from Platycodon grandiflorum reduce airway inflammation in ovalbumin-induced mice and PMA-exposed A549 cells
Jae Ho Choi, Sun Woo Jin, Hyung Gyun Kim, et al.
Page
of 16