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Bioresource Technology|February 15, 2011
Butanol production from thin stillage using Clostridium pasteurianumJae-Hyung Ahn, Byoung-In Sang, Youngsoon Um
Biotechnology and Bioengineering|April 19, 2012
Butyrate production enhancement by Clostridium tyrobutyricum using electron mediators and a cathodic electron donorOkkyoung Choi, Youngsoon Um, Byoung-In Sang
Bioresource Technology|September 28, 2011
Optimization of medium compositions favoring butanol and 1,3-propanediol production from glycerol by Clostridium pasteurianumChuloo Moon, Chang Hwan Lee, Byoung-In Sang, et al.
Biotechnology for Biofuels|June 25, 2016
Production of medium-chain carboxylic acids by Megasphaera sp. MH with supplemental electron acceptorsByoung Seung Jeon, Okkyoung Choi, Youngsoon Um, et al.
Applied Microbiology and Biotechnology|August 20, 2010
Production of hexanoic acid from D-galactitol by a newly isolated Clostridium sp. BS-1Byoung Seung Jeon, Byung-Chun Kim, Youngsoon Um, et al.
Applied Biochemistry and Biotechnology|October 3, 2009
Development of real-time PCR primer and probe sets for detecting degenerated and non-degenerated forms of the butanol-producing bacterium Clostridium acetobutylicum ATCC 824Sun-Mi Lee, Min Ok Cho, Youngsoon Um, et al.
Applied Microbiology and Biotechnology|April 30, 2013
Conversion of levulinic acid to 2-butanone by acetoacetate decarboxylase from Clostridium acetobutylicumKyoungseon Min, Seil Kim, Taewoo Yum, et al.
Applied Biochemistry and Biotechnology|November 26, 2009
Effect of biodiesel-derived raw glycerol on 1,3-propanediol production by different microorganismsChuloo Moon, Jae-Hyeong Ahn, Seung W Kim, et al.
Applied Microbiology and Biotechnology|March 21, 2009
Detoxification of model phenolic compounds in lignocellulosic hydrolysates with peroxidase for butanol production from Clostridium beijerinckiiDae Haeng Cho, Yun Jie Lee, Youngsoon Um, et al.
Biotechnology for Biofuels|March 5, 2013
Co-culturing a novel Bacillus strain with Clostridium tyrobutyricum ATCC 25755 to produce butyric acid from sucroseMohammed Dwidar, Seil Kim, Byoung Seung Jeon, et al.
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