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The American Journal of Clinical Nutrition|September 10, 2019
Vitamin E absorption and kinetics in healthy women, as modulated by food and by fat, studied using 2 deuterium-labeled α-tocopherols in a 3-phase crossover designMaret G Traber, Scott W Leonard, Ifechukwude Ebenuwa, et al.
Biorxiv : the Preprint Server for Biology|February 8, 2024
Amelioration of age-related cognitive decline and anxiety in mice by Centella asiatica extract varies by sex, dose and mode of administrationNora E Gray, Wyatt Hack, Mikah S Brandes, et al.
Drug Metabolism and Disposition: the Biological Fate of Chemicals|May 26, 2021
3,3'-Diindolylmethane Exhibits Significant Metabolism after Oral Dosing in HumansMonica L Vermillion Maier, Lisbeth K Siddens, Sandra L Uesugi, et al.
Journal of Dietary Supplements|June 24, 2025
Ashwagandha (Withania somnifera) Plant Extracts Affect the Cytochrome P450 System and Cytotoxicity of Primary Human HepatocytesKelli L McDonald, Zarna Raichura, Satyanarayana R Pondugula, et al.
American Journal of Physiology. Cell Physiology|January 26, 2022
Chronic edible dosing of Δ9-tetrahydrocannabinol (THC) in nonhuman primates reduces systemic platelet activity and functionStéphanie E Reitsma, Hari Hara Sudhan Lakshmanan, Jennifer Johnson, et al.
Foods (Basel, Switzerland)|October 28, 2023
Sulforaphane Bioavailability in Healthy Subjects Fed a Single Serving of Fresh Broccoli MicrogreensJohn A Bouranis, Carmen P Wong, Laura M Beaver, et al.
Cancer Prevention Research (Philadelphia, Pa.)|March 7, 2014
SERMs attenuate estrogen-induced malignant transformation of human mammary epithelial cells by upregulating detoxification of oxidative metabolitesL P Madhubhani P Hemachandra, Hitisha Patel, R Esala P Chandrasena, et al.
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