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Clinical Medicine. Circulatory, Respiratory and Pulmonary Medicine|December 16, 2010
The Respiratory Exchange Ratio is Associated with Fitness Indicators Both in Trained and Untrained Men: A Possible Application for People with Reduced Exercise ToleranceArnulfo Ramos-Jiménez, Rosa P Hernández-Torres, Patricia V Torres-Durán, et al.Scientific Reports|September 10, 2020
Effects of dietary polyunsaturated fatty acid sources on expression of lipid-related genes in bovine milk somatic cellsEinar Vargas-Bello-Pérez, Nathaly Cancino-Padilla, Carolina Geldsetzer-Mendoza, et al.Journal of the Neurological Sciences|August 8, 2007
Strategies for the elimination of taeniasis/cysticercosisHéctor H García, Armando E González, Oscar H Del Brutto, et al.Dalton Transactions (Cambridge, England : 2003)|October 8, 2009
Electrochemical synthesis and structural characterization of Co(II), Ni(II) and Cu(II) complexes of N,N-bis(4,5-dimethyl-2-hydroxybenzyl)-N-(2-pyridylmethyl)amineElena Labisbal, Laura Rodríguez, Oscar Souto, et al.International Journal of Molecular Sciences|December 30, 2025
High Dietary Plant Protein Impairs Astaxanthin Pigmentation in Rainbow Trout by Disrupting Cholesterol-Bile Acid Metabolism and Gut MicrobiotaAlejandro Villasante, Karina Godoy, Elías Figueroa, et al.Animals : an Open Access Journal From MDPI|January 1, 2020
Effect of Soybean Oil and Fish Oil on Lipid-Related Transcripts in Subcutaneous Adipose Tissue of Dairy CowsEinar Vargas-Bello-Pérez, Massimo Bionaz, Macarena Garrido-Sartore, et al.Microbial Genomics|July 25, 2018
Genomic epidemiology of the commercially important pathogen Renibacterium salmoninarum within the Chilean salmon industrySion C Bayliss, David W Verner-Jeffreys, David Ryder, et al.Animals : an Open Access Journal From MDPI|August 21, 2019
Effect of Feeding Cows with Unsaturated Fatty Acid Sources on Milk Production, Milk Composition, Milk Fatty Acid Profile, and Physicochemical and Sensory Characteristics of Ice CreamEinar Vargas-Bello-Pérez, Nathaly Cancino-Padilla, Carolina Geldsetzer-Mendoza, et al.Veterinary Sciences|September 22, 2019
Long-Term Effects of Dietary Olive Oil and Hydrogenated Vegetable Oil on Expression of Lipogenic Genes in Subcutaneous Adipose Tissue of Dairy CowsEinar Vargas-Bello-Pérez, Massimo Bionaz, Pietro Sciarresi-Arechabala, et al.Translational Animal Science|July 24, 2023
Influence of dietary oils rich in omega-6 or omega-3 fatty acids on rumen microbiome of dairy cowsNathaly Cancino-Padilla, Felipe Gajardo, André Luis Alves Neves, et al.Pageof 11