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Theriogenology|July 10, 2025
Effects of diet on sperm functionality and cryopreservation tolerance in Atlantic salmon (Salmo salar)Elías Figueroa Villalobos, Osvaldo Merino, Wellison Amorim Pereira, et al.Molecules (Basel, Switzerland)|April 14, 2026
Synergistic Integration of Liposomes with Emerging Technologies for Food ApplicationsMiguel A Varas Condori, Aarón Ibáñez Bendezú, Jaime Romero, et al.Microorganisms|September 23, 2022
Use of Probiotic Bacteria and Bacteriocins as an Alternative to Antibiotics in AquacultureWellison Amorim Pereira, Carlos Miguel N Mendonça, Alejandro Villasante Urquiza, et al.International Journal of Phytoremediation|February 6, 2008
Potential of Chilopsis linearis for gold phytomining: using XAS to determine gold reduction and nanoparticle formation within plant tissuesElena Rodriguez, Jason G Parsons, Jose R Peralta-Videa, et al.Current Research in Food Science|May 6, 2026
Liposomal and chitosan-coated liposomal nanocarriers for grape seed proanthocyanidins: Integrated physicochemical, cellular, and rheological characterizationJohana López-Polo, Jaime Romero, Alejandro Villasante, et al.The New England Journal of Medicine|June 16, 2016
Elimination of Taenia solium Transmission in Northern PeruHector H Garcia, Armando E Gonzalez, Victor C W Tsang, et al.Pageof 11