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Toxins
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August 8, 2015
Effects of Hydrogen Peroxide on Different Toxigenic and Atoxigenic Isolates of Aspergillus flavus
Jake C Fountain, Brian T Scully, Zhi-Yuan Chen, et al.
BMC Genomics
|
March 6, 2025
High-resolution genetic and physical mapping reveals a peanut spotted wilt disease resistance locus, PSWDR-1, to Tomato spotted wilt virus (TSWV), within a recombination cold-spot on chromosome A01
Dongliang Wu, Chuanzhi Zhao, Walid Korani, et al.
Horticulture Research
|
September 22, 2022
Precise exogenous insertion and sequence replacements in poplar by simultaneous HDR overexpression and NHEJ suppression using CRISPR-Cas9
Ali Movahedi, Hui Wei, Xiaohong Zhou, et al.
Journal of Fungi (Basel, Switzerland)
|
June 2, 2021
Global Transcriptome Profiling Identified Transcription Factors, Biological Process, and Associated Pathways for Pre-Harvest Aflatoxin Contamination in Groundnut
Pooja Soni, Arun K Pandey, Spurthi N Nayak, et al.
Frontiers in Microbiology
|
January 10, 2017
Responses of <i>Aspergillus flavus</i> to Oxidative Stress Are Related to Fungal Development Regulator, Antioxidant Enzyme, and Secondary Metabolite Biosynthetic Gene Expression
Jake C Fountain, Prasad Bajaj, Spurthi N Nayak, et al.
Phytopathology
|
April 26, 2024
Linkage Mapping and Genome-Wide Association Study Identified Two Peanut Late Leaf Spot Resistance Loci, <i>PLLSR</i>-1 and <i>PLLSR</i>-2, Using Nested Association Mapping
Sunil S Gangurde, Ethan Thompson, Shasidhar Yaduru, et al.
Plant Biotechnology Journal
|
December 7, 2019
Nested-association mapping (NAM)-based genetic dissection uncovers candidate genes for seed and pod weights in peanut (Arachis hypogaea)
Sunil S Gangurde, Hui Wang, Shasidhar Yaduru, et al.
Food Chemistry
|
February 9, 2022
Spatio-temporal patterns of Aspergillus flavus infection and aflatoxin B<sub>1</sub> biosynthesis on maize kernels probed by SWIR hyperspectral imaging and synchrotron FTIR microspectroscopy
Yao Lu, Beibei Jia, Seung-Chul Yoon, et al.
Scientific Reports
|
February 23, 2018
Proteome analysis of Aspergillus flavus isolate-specific responses to oxidative stress in relationship to aflatoxin production capability
Jake C Fountain, Jin Koh, Liming Yang, et al.
Scientific Reports
|
December 13, 2016
Oxidative stress and carbon metabolism influence Aspergillus flavus transcriptome composition and secondary metabolite production
Jake C Fountain, Prasad Bajaj, Manish Pandey, et al.
Page
of 3
Search research articles
Search
Showing results (11-20 of 27) with videos related to
Sort By:
Page
of 3
Toxins
|
August 8, 2015
Effects of Hydrogen Peroxide on Different Toxigenic and Atoxigenic Isolates of Aspergillus flavus
Jake C Fountain, Brian T Scully, Zhi-Yuan Chen, et al.
BMC Genomics
|
March 6, 2025
High-resolution genetic and physical mapping reveals a peanut spotted wilt disease resistance locus, PSWDR-1, to Tomato spotted wilt virus (TSWV), within a recombination cold-spot on chromosome A01
Dongliang Wu, Chuanzhi Zhao, Walid Korani, et al.
Horticulture Research
|
September 22, 2022
Precise exogenous insertion and sequence replacements in poplar by simultaneous HDR overexpression and NHEJ suppression using CRISPR-Cas9
Ali Movahedi, Hui Wei, Xiaohong Zhou, et al.
Journal of Fungi (Basel, Switzerland)
|
June 2, 2021
Global Transcriptome Profiling Identified Transcription Factors, Biological Process, and Associated Pathways for Pre-Harvest Aflatoxin Contamination in Groundnut
Pooja Soni, Arun K Pandey, Spurthi N Nayak, et al.
Frontiers in Microbiology
|
January 10, 2017
Responses of <i>Aspergillus flavus</i> to Oxidative Stress Are Related to Fungal Development Regulator, Antioxidant Enzyme, and Secondary Metabolite Biosynthetic Gene Expression
Jake C Fountain, Prasad Bajaj, Spurthi N Nayak, et al.
Phytopathology
|
April 26, 2024
Linkage Mapping and Genome-Wide Association Study Identified Two Peanut Late Leaf Spot Resistance Loci, <i>PLLSR</i>-1 and <i>PLLSR</i>-2, Using Nested Association Mapping
Sunil S Gangurde, Ethan Thompson, Shasidhar Yaduru, et al.
Plant Biotechnology Journal
|
December 7, 2019
Nested-association mapping (NAM)-based genetic dissection uncovers candidate genes for seed and pod weights in peanut (Arachis hypogaea)
Sunil S Gangurde, Hui Wang, Shasidhar Yaduru, et al.
Food Chemistry
|
February 9, 2022
Spatio-temporal patterns of Aspergillus flavus infection and aflatoxin B<sub>1</sub> biosynthesis on maize kernels probed by SWIR hyperspectral imaging and synchrotron FTIR microspectroscopy
Yao Lu, Beibei Jia, Seung-Chul Yoon, et al.
Scientific Reports
|
February 23, 2018
Proteome analysis of Aspergillus flavus isolate-specific responses to oxidative stress in relationship to aflatoxin production capability
Jake C Fountain, Jin Koh, Liming Yang, et al.
Scientific Reports
|
December 13, 2016
Oxidative stress and carbon metabolism influence Aspergillus flavus transcriptome composition and secondary metabolite production
Jake C Fountain, Prasad Bajaj, Manish Pandey, et al.
Page
of 3