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February 6, 2023
Age-related differences in food-specific inhibitory control: Electrophysiological and behavioral evidence in healthy aging
Whitney D Allen, Kaylie A Carbine, Colter K Clayton, et al.
Brain and Behavior
|
April 16, 2022
The effects of daily step goals of 10,000, 12,500, and 15,000 steps per day on neural activity to food cues: A 24-week dose-response randomized trial
Sharla E Compton, Michael J Larson, James D LeCheminant, et al.
Journal of Strength and Conditioning Research
|
February 23, 2007
Six months of supervised high-intensity low-volume resistance training improves strength independent of changes in muscle mass in young overweight men
Erik P Kirk, Richard A Washburn, Bruce W Bailey, et al.
Lipids in Health and Disease
|
June 3, 2010
Comparison of a reduced carbohydrate and reduced fat diet for LDL, HDL, and VLDL subclasses during 9-months of weight maintenance subsequent to weight loss
James D LeCheminant, Bryan K Smith, Eric C Westman, et al.
Behavioral Sleep Medicine
|
October 21, 2015
Reduced Sleep Acutely Influences Sedentary Behavior and Mood But Not Total Energy Intake in Normal-Weight and Obese Women
Lora Romney, Michael J Larson, Tyler Clark, et al.
Journal of Nutrition Education and Behavior
|
December 3, 2014
Adherence to the 2010 Dietary Guidelines for Americans and the relationship to adiposity in young women
Bruce W Bailey, Annette Perkins, Larry A Tucker, et al.
Frontiers in Psychology
|
June 16, 2015
Slow walking on a treadmill desk does not negatively affect executive abilities: an examination of cognitive control, conflict adaptation, response inhibition, and post-error slowing
Michael J Larson, James D LeCheminant, Kaylie Carbine, et al.
Population Health Management
|
February 18, 2011
Evaluation of a university-based community outreach weight management program
James D LeCheminant, N Kay Covington, John Smith, et al.
BMC Medical Research Methodology
|
February 25, 2005
Reporting quality of randomized trials in the diet and exercise literature for weight loss
Cheryl A Gibson, Erik P Kirk, James D LeCheminant, et al.
Psychophysiology
|
March 25, 2017
Testing food-related inhibitory control to high- and low-calorie food stimuli: Electrophysiological responses to high-calorie food stimuli predict calorie and carbohydrate intake
Kaylie A Carbine, Edward Christensen, James D LeCheminant, et al.
Page
of 8
Search research articles
Search
Showing results (41-50 of 77) with videos related to
Sort By:
Page
of 8
Appetite
|
February 6, 2023
Age-related differences in food-specific inhibitory control: Electrophysiological and behavioral evidence in healthy aging
Whitney D Allen, Kaylie A Carbine, Colter K Clayton, et al.
Brain and Behavior
|
April 16, 2022
The effects of daily step goals of 10,000, 12,500, and 15,000 steps per day on neural activity to food cues: A 24-week dose-response randomized trial
Sharla E Compton, Michael J Larson, James D LeCheminant, et al.
Journal of Strength and Conditioning Research
|
February 23, 2007
Six months of supervised high-intensity low-volume resistance training improves strength independent of changes in muscle mass in young overweight men
Erik P Kirk, Richard A Washburn, Bruce W Bailey, et al.
Lipids in Health and Disease
|
June 3, 2010
Comparison of a reduced carbohydrate and reduced fat diet for LDL, HDL, and VLDL subclasses during 9-months of weight maintenance subsequent to weight loss
James D LeCheminant, Bryan K Smith, Eric C Westman, et al.
Behavioral Sleep Medicine
|
October 21, 2015
Reduced Sleep Acutely Influences Sedentary Behavior and Mood But Not Total Energy Intake in Normal-Weight and Obese Women
Lora Romney, Michael J Larson, Tyler Clark, et al.
Journal of Nutrition Education and Behavior
|
December 3, 2014
Adherence to the 2010 Dietary Guidelines for Americans and the relationship to adiposity in young women
Bruce W Bailey, Annette Perkins, Larry A Tucker, et al.
Frontiers in Psychology
|
June 16, 2015
Slow walking on a treadmill desk does not negatively affect executive abilities: an examination of cognitive control, conflict adaptation, response inhibition, and post-error slowing
Michael J Larson, James D LeCheminant, Kaylie Carbine, et al.
Population Health Management
|
February 18, 2011
Evaluation of a university-based community outreach weight management program
James D LeCheminant, N Kay Covington, John Smith, et al.
BMC Medical Research Methodology
|
February 25, 2005
Reporting quality of randomized trials in the diet and exercise literature for weight loss
Cheryl A Gibson, Erik P Kirk, James D LeCheminant, et al.
Psychophysiology
|
March 25, 2017
Testing food-related inhibitory control to high- and low-calorie food stimuli: Electrophysiological responses to high-calorie food stimuli predict calorie and carbohydrate intake
Kaylie A Carbine, Edward Christensen, James D LeCheminant, et al.
Page
of 8