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Appetite|February 6, 2023
Age-related differences in food-specific inhibitory control: Electrophysiological and behavioral evidence in healthy agingWhitney D Allen, Kaylie A Carbine, Colter K Clayton, et al.Brain and Behavior|April 16, 2022
The effects of daily step goals of 10,000, 12,500, and 15,000 steps per day on neural activity to food cues: A 24-week dose-response randomized trialSharla E Compton, Michael J Larson, James D LeCheminant, et al.Journal of Strength and Conditioning Research|February 23, 2007
Six months of supervised high-intensity low-volume resistance training improves strength independent of changes in muscle mass in young overweight menErik P Kirk, Richard A Washburn, Bruce W Bailey, et al.Lipids in Health and Disease|June 3, 2010
Comparison of a reduced carbohydrate and reduced fat diet for LDL, HDL, and VLDL subclasses during 9-months of weight maintenance subsequent to weight lossJames D LeCheminant, Bryan K Smith, Eric C Westman, et al.Behavioral Sleep Medicine|October 21, 2015
Reduced Sleep Acutely Influences Sedentary Behavior and Mood But Not Total Energy Intake in Normal-Weight and Obese WomenLora Romney, Michael J Larson, Tyler Clark, et al.Journal of Nutrition Education and Behavior|December 3, 2014
Adherence to the 2010 Dietary Guidelines for Americans and the relationship to adiposity in young womenBruce W Bailey, Annette Perkins, Larry A Tucker, et al.Frontiers in Psychology|June 16, 2015
Slow walking on a treadmill desk does not negatively affect executive abilities: an examination of cognitive control, conflict adaptation, response inhibition, and post-error slowingMichael J Larson, James D LeCheminant, Kaylie Carbine, et al.Population Health Management|February 18, 2011
Evaluation of a university-based community outreach weight management programJames D LeCheminant, N Kay Covington, John Smith, et al.BMC Medical Research Methodology|February 25, 2005
Reporting quality of randomized trials in the diet and exercise literature for weight lossCheryl A Gibson, Erik P Kirk, James D LeCheminant, et al.Psychophysiology|March 25, 2017
Testing food-related inhibitory control to high- and low-calorie food stimuli: Electrophysiological responses to high-calorie food stimuli predict calorie and carbohydrate intakeKaylie A Carbine, Edward Christensen, James D LeCheminant, et al.Pageof 8