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Journal of Food Protection
|
February 9, 2019
A Microbial Survey of Various Fresh and Frozen Seafood Products
James F Foster, James L Fowler, John Dacey
Journal of Food Protection
|
February 24, 2019
Survey of the Bacterial Populations of Bologna Products <sup>1,</sup> <sup>2</sup>
John T Fruin, James F Foster, James L Fowler
Journal of Food Protection
|
February 9, 2019
Microbial Flora of Preseasoned Comminuted Turkey Meat
Linda S Guthertz, John T Fruin, James L Fowler
Journal of Food Protection
|
February 10, 2019
A Bacteriological Survey of Raw Ground Beef <sup>1</sup>
James F Foster, James L Fowler, Warren C Ladiges
Journal of Food Protection
|
February 24, 2019
Analyst Variation in Doing the Standard Plate Count as Described in Standard Methods for the Examination of Dairy Products <sup>1,</sup> <sup>2</sup>
James L Fowler, Warren S Clark, James F Foster, et al.
Journal of Food Protection
|
February 9, 2019
Selected Food Microbiological Data Collected through a Computerized Program
James L Fowler, Dannie L Stutzman, James F Foster, et al.
Journal of Food Protection
|
February 24, 2019
Comparison of Bacterial Species Isolated from Ground Beef, Textured Soy Protein and Ground Beef Extended with Textured Soy Protein <sup>1,</sup> <sup>2</sup>
James F Foster, Linda S Guthertz, Richard C Hunderfund, et al.
Journal of Food Protection
|
February 9, 2019
Accuracy and Speed in Counting Agar Plates <sup>1</sup>
John T Fruin, Terrel M Idll, James B Clarke, et al.
Journal of Food Protection
|
February 24, 2019
Bacterial Populations of Ground Beef, Textured Soy Protein and Ground Beef Extended With Soy Protein After 3 and 10 Days of Refrigerated Storage <sup>1,</sup> <sup>2</sup>
James F Foster, Richard C Hunderfund, James L Fowler, et al.
The Canadian Journal of Plastic Surgery = Journal Canadien De Chirurgie Plastique
|
December 3, 2013
Concomitant sublay mesh repair of umbilical hernia and abdominoplasty
Catherine L McKnight, James L Fowler, William S Cobb, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 11) with videos related to
Sort By:
Page
of 2
Journal of Food Protection
|
February 9, 2019
A Microbial Survey of Various Fresh and Frozen Seafood Products
James F Foster, James L Fowler, John Dacey
Journal of Food Protection
|
February 24, 2019
Survey of the Bacterial Populations of Bologna Products <sup>1,</sup> <sup>2</sup>
John T Fruin, James F Foster, James L Fowler
Journal of Food Protection
|
February 9, 2019
Microbial Flora of Preseasoned Comminuted Turkey Meat
Linda S Guthertz, John T Fruin, James L Fowler
Journal of Food Protection
|
February 10, 2019
A Bacteriological Survey of Raw Ground Beef <sup>1</sup>
James F Foster, James L Fowler, Warren C Ladiges
Journal of Food Protection
|
February 24, 2019
Analyst Variation in Doing the Standard Plate Count as Described in Standard Methods for the Examination of Dairy Products <sup>1,</sup> <sup>2</sup>
James L Fowler, Warren S Clark, James F Foster, et al.
Journal of Food Protection
|
February 9, 2019
Selected Food Microbiological Data Collected through a Computerized Program
James L Fowler, Dannie L Stutzman, James F Foster, et al.
Journal of Food Protection
|
February 24, 2019
Comparison of Bacterial Species Isolated from Ground Beef, Textured Soy Protein and Ground Beef Extended with Textured Soy Protein <sup>1,</sup> <sup>2</sup>
James F Foster, Linda S Guthertz, Richard C Hunderfund, et al.
Journal of Food Protection
|
February 9, 2019
Accuracy and Speed in Counting Agar Plates <sup>1</sup>
John T Fruin, Terrel M Idll, James B Clarke, et al.
Journal of Food Protection
|
February 24, 2019
Bacterial Populations of Ground Beef, Textured Soy Protein and Ground Beef Extended With Soy Protein After 3 and 10 Days of Refrigerated Storage <sup>1,</sup> <sup>2</sup>
James F Foster, Richard C Hunderfund, James L Fowler, et al.
The Canadian Journal of Plastic Surgery = Journal Canadien De Chirurgie Plastique
|
December 3, 2013
Concomitant sublay mesh repair of umbilical hernia and abdominoplasty
Catherine L McKnight, James L Fowler, William S Cobb, et al.
Page
of 2