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Journal of the American Dietetic Association
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September 12, 2006
Consumption of whole-grain cereals during weight loss: effects on dietary quality, dietary fiber, magnesium, vitamin B-6, and obesity
Kathleen J Melanson, Theodore J Angelopoulos, Von T Nguyen, et al.
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of 4
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Showing results (31-40 of 31) with videos related to
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Journal of the American Dietetic Association
|
September 12, 2006
Consumption of whole-grain cereals during weight loss: effects on dietary quality, dietary fiber, magnesium, vitamin B-6, and obesity
Kathleen J Melanson, Theodore J Angelopoulos, Von T Nguyen, et al.
Page
of 4