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James M Shikany

Showing results (1-10 of 294) with videos related to

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Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition|October 29, 2013
The role of dietary protein intake in the prevention of sarcopenia of agingJeannette M Beasley, James M Shikany, Cynthia A Thomson
Journal of the Academy of Nutrition and Dietetics|April 26, 2018
A Low Glycemic Index and Glycemic Load Diet Decreases Insulin-like Growth Factor-1 among Adults with Moderate and Severe Acne: A Short-Duration, 2-Week Randomized Controlled TrialJennifer Burris, James M Shikany, William Rietkerk, et al.
Journal of the Academy of Nutrition and Dietetics|June 14, 2017
Differences in Dietary Glycemic Load and Hormones in New York City Adults with No and Moderate/Severe AcneJennifer Burris, William Rietkerk, James M Shikany, et al.
Journal of Health Care for the Poor and Underserved|August 3, 2010
Dietary consumption practices and cancer risk in African Americans in the rural SouthAdelia Bovell-Benjamin, Norma Dawkins, Ralphenia Pace, et al.
Journal of Trace Elements in Medicine and Biology : Organ of the Society for Minerals and Trace Elements (GMS)|October 17, 2020
Low- and moderate- levels of arsenic exposure in young adulthood and incidence of chronic kidney disease: Findings from the CARDIA Trace Element StudyKefeng Yang, Cheng Chen, John Brockman, et al.
Preventive Medicine|March 14, 2003
Antioxidant supplement use in Women's Health Initiative participantsJames M Shikany, Ruth E Patterson, Tanya Agurs-Collins, et al.
Ethnicity & Disease|May 2, 2008
Rural African Americans' dietary knowledge, perceptions, and behavior in relation to cardiovascular diseaseRalphenia Pace, Norma Dawkins, Baowu Wang, et al.
The Journal of Nutrition|November 21, 2014
Food intake does not differ between obese women who are metabolically healthy or abnormalRuth W Kimokoti, Suzanne E Judd, James M Shikany, et al.
The Journal of Nutrition|October 2, 2015
Metabolically Healthy Obesity Is Not Associated with Food Intake in White or Black MenRuth W Kimokoti, Suzanne E Judd, James M Shikany, et al.
The American Journal of Clinical Nutrition|April 11, 2008
Selected antioxidants and risk of hormone receptor-defined invasive breast cancers among postmenopausal women in the Women's Health Initiative Observational StudyYan Cui, James M Shikany, Simin Liu, et al.
Pageof 30

Showing results (1-10 of 294) with videos related to

Sort By:
Pageof 30
Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition|October 29, 2013
The role of dietary protein intake in the prevention of sarcopenia of agingJeannette M Beasley, James M Shikany, Cynthia A Thomson
Journal of the Academy of Nutrition and Dietetics|April 26, 2018
A Low Glycemic Index and Glycemic Load Diet Decreases Insulin-like Growth Factor-1 among Adults with Moderate and Severe Acne: A Short-Duration, 2-Week Randomized Controlled TrialJennifer Burris, James M Shikany, William Rietkerk, et al.
Journal of the Academy of Nutrition and Dietetics|June 14, 2017
Differences in Dietary Glycemic Load and Hormones in New York City Adults with No and Moderate/Severe AcneJennifer Burris, William Rietkerk, James M Shikany, et al.
Journal of Health Care for the Poor and Underserved|August 3, 2010
Dietary consumption practices and cancer risk in African Americans in the rural SouthAdelia Bovell-Benjamin, Norma Dawkins, Ralphenia Pace, et al.
Journal of Trace Elements in Medicine and Biology : Organ of the Society for Minerals and Trace Elements (GMS)|October 17, 2020
Low- and moderate- levels of arsenic exposure in young adulthood and incidence of chronic kidney disease: Findings from the CARDIA Trace Element StudyKefeng Yang, Cheng Chen, John Brockman, et al.
Preventive Medicine|March 14, 2003
Antioxidant supplement use in Women's Health Initiative participantsJames M Shikany, Ruth E Patterson, Tanya Agurs-Collins, et al.
Ethnicity & Disease|May 2, 2008
Rural African Americans' dietary knowledge, perceptions, and behavior in relation to cardiovascular diseaseRalphenia Pace, Norma Dawkins, Baowu Wang, et al.
The Journal of Nutrition|November 21, 2014
Food intake does not differ between obese women who are metabolically healthy or abnormalRuth W Kimokoti, Suzanne E Judd, James M Shikany, et al.
The Journal of Nutrition|October 2, 2015
Metabolically Healthy Obesity Is Not Associated with Food Intake in White or Black MenRuth W Kimokoti, Suzanne E Judd, James M Shikany, et al.
The American Journal of Clinical Nutrition|April 11, 2008
Selected antioxidants and risk of hormone receptor-defined invasive breast cancers among postmenopausal women in the Women's Health Initiative Observational StudyYan Cui, James M Shikany, Simin Liu, et al.
Pageof 30