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American Journal of Health Behavior
|
August 3, 2021
Self-reported Changes in Energy Balance Behaviors during COVID-19-related Home Confinement: A Cross-sectional Study
Surabhi Bhutani, Jamie A Cooper, Michelle R vanDellen
Medicine and Science in Sports and Exercise
|
December 19, 2012
Age and sex differences pertaining to modes of locomotion in triathlon
Jada L Stevenson, Huaxin Song, Jamie A Cooper
Nutrients
|
March 6, 2021
Longitudinal Weight Gain and Related Risk Behaviors during the COVID-19 Pandemic in Adults in the US
Surabhi Bhutani, Michelle R vanDellen, Jamie A Cooper
The American Journal of Clinical Nutrition
|
January 4, 2026
Comparison of blood lipid responses to high polyunsaturated fatty acid compared with high monounsaturated fatty acid dietary interventions: a systematic review and meta-analysis
Mary Catherine Prater, Betsy R Cogan, Jamie A Cooper
The Journal of Nutrition
|
August 12, 2021
Pecan-Enriched Diets Alter Cholesterol Profiles and Triglycerides in Adults at Risk for Cardiovascular Disease in a Randomized, Controlled Trial
Liana L Guarneiri, Chad M Paton, Jamie A Cooper
Appetite
|
July 6, 2024
Postprandial appetite responses to a pecan enriched meal: A randomized crossover trial
M Catherine Prater, Alyssa J Guadagni, Jamie A Cooper
Physiology & Behavior
|
December 3, 2014
Metabolic responses to dietary fatty acids in obese women
Hui C Clevenger, Jada L Stevenson, Jamie A Cooper
The Journal of Nutrition
|
February 6, 2026
Dose Response Effects of Pecan Consumption on Blood Lipid Profiles in Adults with Excess Body Weight and/or Dyslipidemia: A Randomized Controlled Trial
Alyssa J Guadagni, Chad M Paton, Jamie A Cooper
Obesity (Silver Spring, Md.)
|
September 3, 2015
Hunger and satiety responses to high-fat meals of varying fatty acid composition in women with obesity
Jada L Stevenson, Hui C Clevenger, Jamie A Cooper
Journal of Medicinal Food
|
August 29, 2022
Angiopoietin-Like Protein Responses to Pecan-Enriched Diets Versus a Nut-Excluded Diet
Liana L Guarneiri, Chad M Paton, Jamie A Cooper
Page
of 9
Search research articles
Search
Showing results (11-20 of 86) with videos related to
Sort By:
Page
of 9
American Journal of Health Behavior
|
August 3, 2021
Self-reported Changes in Energy Balance Behaviors during COVID-19-related Home Confinement: A Cross-sectional Study
Surabhi Bhutani, Jamie A Cooper, Michelle R vanDellen
Medicine and Science in Sports and Exercise
|
December 19, 2012
Age and sex differences pertaining to modes of locomotion in triathlon
Jada L Stevenson, Huaxin Song, Jamie A Cooper
Nutrients
|
March 6, 2021
Longitudinal Weight Gain and Related Risk Behaviors during the COVID-19 Pandemic in Adults in the US
Surabhi Bhutani, Michelle R vanDellen, Jamie A Cooper
The American Journal of Clinical Nutrition
|
January 4, 2026
Comparison of blood lipid responses to high polyunsaturated fatty acid compared with high monounsaturated fatty acid dietary interventions: a systematic review and meta-analysis
Mary Catherine Prater, Betsy R Cogan, Jamie A Cooper
The Journal of Nutrition
|
August 12, 2021
Pecan-Enriched Diets Alter Cholesterol Profiles and Triglycerides in Adults at Risk for Cardiovascular Disease in a Randomized, Controlled Trial
Liana L Guarneiri, Chad M Paton, Jamie A Cooper
Appetite
|
July 6, 2024
Postprandial appetite responses to a pecan enriched meal: A randomized crossover trial
M Catherine Prater, Alyssa J Guadagni, Jamie A Cooper
Physiology & Behavior
|
December 3, 2014
Metabolic responses to dietary fatty acids in obese women
Hui C Clevenger, Jada L Stevenson, Jamie A Cooper
The Journal of Nutrition
|
February 6, 2026
Dose Response Effects of Pecan Consumption on Blood Lipid Profiles in Adults with Excess Body Weight and/or Dyslipidemia: A Randomized Controlled Trial
Alyssa J Guadagni, Chad M Paton, Jamie A Cooper
Obesity (Silver Spring, Md.)
|
September 3, 2015
Hunger and satiety responses to high-fat meals of varying fatty acid composition in women with obesity
Jada L Stevenson, Hui C Clevenger, Jamie A Cooper
Journal of Medicinal Food
|
August 29, 2022
Angiopoietin-Like Protein Responses to Pecan-Enriched Diets Versus a Nut-Excluded Diet
Liana L Guarneiri, Chad M Paton, Jamie A Cooper
Page
of 9