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Nutrition Reviews
|
June 15, 2023
Nutrition as the foundation for successful aging: a focus on dietary protein and omega-3 polyunsaturated fatty acids
Aubree L Hawley, Jamie I Baum
Healthcare (Basel, Switzerland)
|
July 16, 2016
The Link between Dietary Protein Intake, Skeletal Muscle Function and Health in Older Adults
Jamie I Baum, Robert R Wolfe
The Journal of Nutrition
|
March 31, 2004
Dietary protein impact on glycemic control during weight loss
Donald K Layman, Jamie I Baum
The Journal of Nutrition
|
August 14, 2015
Breakfasts Higher in Protein Increase Postprandial Energy Expenditure, Increase Fat Oxidation, and Reduce Hunger in Overweight Children from 8 to 12 Years of Age
Jamie I Baum, Michelle Gray, Ashley Binns
Frontiers in Nutrition
|
August 15, 2022
Transitioning to sustainable healthy diets: A model-based and conceptual system thinking approach to optimized sustainable diet concepts in the United States
Prince Agyemang, Ebenezer M Kwofie, Jamie I Baum
Frontiers in Nutrition
|
March 30, 2018
Effect of Eicosapentaenoic Acid and Docosahexaenoic Acid on Myogenesis and Mitochondrial Biosynthesis during Murine Skeletal Muscle Cell Differentiation
Tun-Yun Hsueh, Jamie I Baum, Yan Huang
American Journal of Physiology. Endocrinology and Metabolism
|
June 11, 2009
Glucagon acts in a dominant manner to repress insulin-induced mammalian target of rapamycin complex 1 signaling in perfused rat liver
Jamie I Baum, Scot R Kimball, Leonard S Jefferson
Food & Nutrition Research
|
June 30, 2017
The effect of egg supplementation on growth parameters in children participating in a school feeding program in rural Uganda: a pilot study
Jamie I Baum, Jefferson D Miller, Brianna L Gaines
Journal of Nutrition and Metabolism
|
February 18, 2016
Breakfast Protein Source Does Not Influence Postprandial Appetite Response and Food Intake in Normal Weight and Overweight Young Women
Christina M Crowder, Brianna L Neumann, Jamie I Baum
American Journal of Physiology. Endocrinology and Metabolism
|
November 27, 2019
Leucine decreases intramyocellular lipid deposition in an mTORC1-independent manner in palmitate-treated C2C12 myotubes
Hexirui Wu, Sami Dridi, Yan Huang, et al.
Page
of 4
Search research articles
Search
Showing results (1-10 of 37) with videos related to
Sort By:
Page
of 4
Nutrition Reviews
|
June 15, 2023
Nutrition as the foundation for successful aging: a focus on dietary protein and omega-3 polyunsaturated fatty acids
Aubree L Hawley, Jamie I Baum
Healthcare (Basel, Switzerland)
|
July 16, 2016
The Link between Dietary Protein Intake, Skeletal Muscle Function and Health in Older Adults
Jamie I Baum, Robert R Wolfe
The Journal of Nutrition
|
March 31, 2004
Dietary protein impact on glycemic control during weight loss
Donald K Layman, Jamie I Baum
The Journal of Nutrition
|
August 14, 2015
Breakfasts Higher in Protein Increase Postprandial Energy Expenditure, Increase Fat Oxidation, and Reduce Hunger in Overweight Children from 8 to 12 Years of Age
Jamie I Baum, Michelle Gray, Ashley Binns
Frontiers in Nutrition
|
August 15, 2022
Transitioning to sustainable healthy diets: A model-based and conceptual system thinking approach to optimized sustainable diet concepts in the United States
Prince Agyemang, Ebenezer M Kwofie, Jamie I Baum
Frontiers in Nutrition
|
March 30, 2018
Effect of Eicosapentaenoic Acid and Docosahexaenoic Acid on Myogenesis and Mitochondrial Biosynthesis during Murine Skeletal Muscle Cell Differentiation
Tun-Yun Hsueh, Jamie I Baum, Yan Huang
American Journal of Physiology. Endocrinology and Metabolism
|
June 11, 2009
Glucagon acts in a dominant manner to repress insulin-induced mammalian target of rapamycin complex 1 signaling in perfused rat liver
Jamie I Baum, Scot R Kimball, Leonard S Jefferson
Food & Nutrition Research
|
June 30, 2017
The effect of egg supplementation on growth parameters in children participating in a school feeding program in rural Uganda: a pilot study
Jamie I Baum, Jefferson D Miller, Brianna L Gaines
Journal of Nutrition and Metabolism
|
February 18, 2016
Breakfast Protein Source Does Not Influence Postprandial Appetite Response and Food Intake in Normal Weight and Overweight Young Women
Christina M Crowder, Brianna L Neumann, Jamie I Baum
American Journal of Physiology. Endocrinology and Metabolism
|
November 27, 2019
Leucine decreases intramyocellular lipid deposition in an mTORC1-independent manner in palmitate-treated C2C12 myotubes
Hexirui Wu, Sami Dridi, Yan Huang, et al.
Page
of 4