Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Jan Olav Aaseth

Showing results (1-10 of 11) with videos related to

Pageof 2
Sort By:
Food & Nutrition Research|December 12, 2023
Magnesium: a scoping review for Nordic Nutrition Recommendations 2023Christine Henriksen, Jan Olav Aaseth
Tidsskrift for Den Norske Laegeforening : Tidsskrift for Praktisk Medicin, Ny Raekke|February 11, 2026
Jan Alexander, Jan Olav Aaseth
Tidsskrift for Den Norske Laegeforening : Tidsskrift for Praktisk Medicin, Ny Raekke|November 24, 2020
Selenium - a trace element of clinical significanceJan Alexander, Urban Alehagen, Jan Olav Aaseth
Tidsskrift for Den Norske Laegeforening : Tidsskrift for Praktisk Medicin, Ny Raekke|August 25, 2016
A woman in her thirties with cough, tremor, agitation and visual disturbancesAnne Kristin Møller Fell, Randi Eikeland, Jan Olav Aaseth
Antioxidants (Basel, Switzerland)|January 8, 2025
Circulating Glutathione Peroxidase-3 in Elderly-Association with Renal Function, Cardiovascular Mortality, and Impact of Selenium and Coenzyme Q<sub>10</sub> SupplementationJan Alexander, Jan Olav Aaseth, Lutz Schomburg, et al.
Antioxidants (Basel, Switzerland)|June 26, 2025
Selenium and Coenzyme Q<sub>10</sub> Supplementation and Sex Differences in Cardiovascular Mortality Results from a Prospective Randomized Double-Blind Placebo-Controlled Trial in Elderly People Low in SeleniumUrban Alehagen, Jan Olav Aaseth, Lutz Schomburg, et al.
Critical Reviews in Food Science and Nutrition|December 21, 2018
Does dietary intake of selenium protect against cancer? A systematic review and meta-analysis of population-based prospective studiesAngelica Kuria, Xin Fang, Mei Li, et al.
Critical Reviews in Food Science and Nutrition|August 18, 2020
Selenium status in the body and cardiovascular disease: a systematic review and meta-analysisAngelica Kuria, Hongdou Tian, Mei Li, et al.
Journal of Eating Disorders|September 27, 2021
Inpatients experiences about the impact of traumatic stress on eating behaviors: an exploratory focus group studyGrethe Emilie Roer, Heidi Hurlen Solbakken, Dawit Shawel Abebe, et al.
Obesity Surgery|November 14, 2019
The Influence of Persistent Organic Pollutants on Thyroidal, Reproductive and Adrenal Hormones After Bariatric SurgeryAina Jansen, Jens Petter Berg, Ole Klungsøyr, et al.
Pageof 2

Showing results (1-10 of 11) with videos related to

Sort By:
Pageof 2
Food & Nutrition Research|December 12, 2023
Magnesium: a scoping review for Nordic Nutrition Recommendations 2023Christine Henriksen, Jan Olav Aaseth
Tidsskrift for Den Norske Laegeforening : Tidsskrift for Praktisk Medicin, Ny Raekke|February 11, 2026
Jan Alexander, Jan Olav Aaseth
Tidsskrift for Den Norske Laegeforening : Tidsskrift for Praktisk Medicin, Ny Raekke|November 24, 2020
Selenium - a trace element of clinical significanceJan Alexander, Urban Alehagen, Jan Olav Aaseth
Tidsskrift for Den Norske Laegeforening : Tidsskrift for Praktisk Medicin, Ny Raekke|August 25, 2016
A woman in her thirties with cough, tremor, agitation and visual disturbancesAnne Kristin Møller Fell, Randi Eikeland, Jan Olav Aaseth
Antioxidants (Basel, Switzerland)|January 8, 2025
Circulating Glutathione Peroxidase-3 in Elderly-Association with Renal Function, Cardiovascular Mortality, and Impact of Selenium and Coenzyme Q<sub>10</sub> SupplementationJan Alexander, Jan Olav Aaseth, Lutz Schomburg, et al.
Antioxidants (Basel, Switzerland)|June 26, 2025
Selenium and Coenzyme Q<sub>10</sub> Supplementation and Sex Differences in Cardiovascular Mortality Results from a Prospective Randomized Double-Blind Placebo-Controlled Trial in Elderly People Low in SeleniumUrban Alehagen, Jan Olav Aaseth, Lutz Schomburg, et al.
Critical Reviews in Food Science and Nutrition|December 21, 2018
Does dietary intake of selenium protect against cancer? A systematic review and meta-analysis of population-based prospective studiesAngelica Kuria, Xin Fang, Mei Li, et al.
Critical Reviews in Food Science and Nutrition|August 18, 2020
Selenium status in the body and cardiovascular disease: a systematic review and meta-analysisAngelica Kuria, Hongdou Tian, Mei Li, et al.
Journal of Eating Disorders|September 27, 2021
Inpatients experiences about the impact of traumatic stress on eating behaviors: an exploratory focus group studyGrethe Emilie Roer, Heidi Hurlen Solbakken, Dawit Shawel Abebe, et al.
Obesity Surgery|November 14, 2019
The Influence of Persistent Organic Pollutants on Thyroidal, Reproductive and Adrenal Hormones After Bariatric SurgeryAina Jansen, Jens Petter Berg, Ole Klungsøyr, et al.
Pageof 2