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International Journal of Molecular Sciences|September 9, 2022
Comparison of Enzyme Activity in Order to Describe the Metabolic Profile of Dairy Cows during Early LactationKamila Puppel, Jan Slósarz, Grzegorz Grodkowski, et al.
Journal of Food Science|November 28, 2017
Effect of Dairy Cow Crossbreeding on Selected Performance Traits and Quality of Milk in First Generation CrossbredsKamila Puppel, Ewa Bogusz, Marcin Gołębiewski, et al.
Animals : an Open Access Journal From MDPI|May 27, 2023
The Influence of Cold-Pressed Linseed Cake Supplementation on Fatty-Acid Profile and Fat-Soluble Vitamins of Cows' Milk in an Organic Production SystemKamila Puppel, Marcin Gołębiewski, Jan Slósarz, et al.
Animals : an Open Access Journal From MDPI|August 6, 2020
Relationship between the Quality of Colostrum and the Formation of Microflora in the Digestive Tract of CalvesKamila Puppel, Marcin Gołębiewski, Katarzyna Konopka, et al.
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