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Jane Mertz Garcia

Showing results (1-10 of 14) with videos related to

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The American Journal of Nursing|October 29, 2010
Managing dysphagia through diet modificationsJane Mertz Garcia, Edgar Chambers
Foods (Basel, Switzerland)|February 17, 2019
Incremental Adjustments to Amount of Thickening Agent in Beverages: Implications for Clinical Practitioners Who Oversee Nutrition Care Involving Thickened LiquidsJane Mertz Garcia, Edgar Chambers
Journal of Speech, Language, and Hearing Research : JSLHR|January 18, 2006
Aided and unaided speech supplementation strategies: effect of alphabet cues and iconic hand gestures on dysarthric speechKatherine C Hustad, Jane Mertz Garcia
Journal of Texture Studies|June 14, 2017
Sensory texture analysis of thickened liquids during ingestionEdgar Chambers, Alicia Jenkins, Jane Mertz Garcia
Journal of Texture Studies|April 23, 2021
Thickened liquids for dysphagia management: A call to action in the development of educational and instructional strategiesJane Mertz Garcia, Edgar Chambers, Katie Yarrow
American Journal of Speech-Language Pathology|December 20, 2017
Visualizing the Consistency of Thickened Liquids With Simple Tools: Implications for Clinical PracticeJane Mertz Garcia, Edgar Chambers, Kelsey Cook
American Journal of Speech-Language Pathology|June 21, 2005
Thickened liquids: practice patterns of speech-language pathologistsJane Mertz Garcia, Edgar Chambers, Michelle Molander
Journal of the American Dietetic Association|August 30, 2008
Comparisons of thickened beverages using line spread measurementsJulie Budke, Jane Mertz Garcia, Edgar Chambers
Journal of Texture Studies|October 15, 2019
Gravity flow test comparisons for mildly thick consistencyJane Mertz Garcia, Edgar Chambers, Krista S Noll
American Journal of Speech-Language Pathology|July 2, 2013
Line spread as a visual clinical tool for thickened liquidsAnnelise Masters Lund, Jane Mertz Garcia, Edgar Chambers
Pageof 2

Showing results (1-10 of 14) with videos related to

Sort By:
Pageof 2
The American Journal of Nursing|October 29, 2010
Managing dysphagia through diet modificationsJane Mertz Garcia, Edgar Chambers
Foods (Basel, Switzerland)|February 17, 2019
Incremental Adjustments to Amount of Thickening Agent in Beverages: Implications for Clinical Practitioners Who Oversee Nutrition Care Involving Thickened LiquidsJane Mertz Garcia, Edgar Chambers
Journal of Speech, Language, and Hearing Research : JSLHR|January 18, 2006
Aided and unaided speech supplementation strategies: effect of alphabet cues and iconic hand gestures on dysarthric speechKatherine C Hustad, Jane Mertz Garcia
Journal of Texture Studies|June 14, 2017
Sensory texture analysis of thickened liquids during ingestionEdgar Chambers, Alicia Jenkins, Jane Mertz Garcia
Journal of Texture Studies|April 23, 2021
Thickened liquids for dysphagia management: A call to action in the development of educational and instructional strategiesJane Mertz Garcia, Edgar Chambers, Katie Yarrow
American Journal of Speech-Language Pathology|December 20, 2017
Visualizing the Consistency of Thickened Liquids With Simple Tools: Implications for Clinical PracticeJane Mertz Garcia, Edgar Chambers, Kelsey Cook
American Journal of Speech-Language Pathology|June 21, 2005
Thickened liquids: practice patterns of speech-language pathologistsJane Mertz Garcia, Edgar Chambers, Michelle Molander
Journal of the American Dietetic Association|August 30, 2008
Comparisons of thickened beverages using line spread measurementsJulie Budke, Jane Mertz Garcia, Edgar Chambers
Journal of Texture Studies|October 15, 2019
Gravity flow test comparisons for mildly thick consistencyJane Mertz Garcia, Edgar Chambers, Krista S Noll
American Journal of Speech-Language Pathology|July 2, 2013
Line spread as a visual clinical tool for thickened liquidsAnnelise Masters Lund, Jane Mertz Garcia, Edgar Chambers
Pageof 2