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Janette Walton

Showing results (21-30 of 103) with videos related to

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The Proceedings of the Nutrition Society|March 4, 2024
Optimal growth and development: are teenagers getting enough micronutrients from their diet?Niamh M Walsh, Albert Flynn, Janette Walton, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|April 6, 2020
Efficacy and safety of food fortification to improve vitamin D intakes of older adultsAislinn McCourt, Breige A McNulty, Janette Walton, et al.
Public Health Nutrition|February 28, 2013
Adequacy of vitamin D intakes in children and teenagers from the base diet, fortified foods and supplementsLucinda J Black, Janette Walton, Albert Flynn, et al.
Nutrition Research Reviews|March 16, 2023
Current perspectives on global sugar consumption: definitions, recommendations, population intakes, challenges and future direction - CORRIGENDUMJanette Walton, Haley Bell, Roberta Re, et al.
European Journal of Nutrition|February 20, 2016
The role of fortified foods and nutritional supplements in increasing vitamin D intake in Irish preschool childrenÁine Hennessy, Fiona Browne, Mairead Kiely, et al.
JMIR Public Health and Surveillance|April 7, 2021
Respondent Characteristics and Dietary Intake Data Collected Using Web-Based and Traditional Nutrition Surveillance Approaches: Comparison and Usability StudyClaire M Timon, Janette Walton, Albert Flynn, et al.
Nutrition Research Reviews|January 11, 2020
The role of meat in the European diet: current state of knowledge on dietary recommendations, intakes and contribution to energy and nutrient intakes and statusChris Cocking, Janette Walton, Laura Kehoe, et al.
Public Health Nutrition|November 9, 2018
The factors associated with food fussiness in Irish school-aged childrenStephanie Rahill, Aileen Kennedy, Janette Walton, et al.
The Journal of Nutrition|March 13, 2015
Small Increments in Vitamin D Intake by Irish Adults over a Decade Show That Strategic Initiatives to Fortify the Food Supply Are NeededLucinda J Black, Janette Walton, Albert Flynn, et al.
Appetite|January 23, 2022
Food neophobia across the life course: Pooling data from five national cross-sectional surveys in IrelandDaniel Hazley, Mairead Stack, Janette Walton, et al.
Pageof 11

Showing results (21-30 of 103) with videos related to

Sort By:
Pageof 11
The Proceedings of the Nutrition Society|March 4, 2024
Optimal growth and development: are teenagers getting enough micronutrients from their diet?Niamh M Walsh, Albert Flynn, Janette Walton, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|April 6, 2020
Efficacy and safety of food fortification to improve vitamin D intakes of older adultsAislinn McCourt, Breige A McNulty, Janette Walton, et al.
Public Health Nutrition|February 28, 2013
Adequacy of vitamin D intakes in children and teenagers from the base diet, fortified foods and supplementsLucinda J Black, Janette Walton, Albert Flynn, et al.
Nutrition Research Reviews|March 16, 2023
Current perspectives on global sugar consumption: definitions, recommendations, population intakes, challenges and future direction - CORRIGENDUMJanette Walton, Haley Bell, Roberta Re, et al.
European Journal of Nutrition|February 20, 2016
The role of fortified foods and nutritional supplements in increasing vitamin D intake in Irish preschool childrenÁine Hennessy, Fiona Browne, Mairead Kiely, et al.
JMIR Public Health and Surveillance|April 7, 2021
Respondent Characteristics and Dietary Intake Data Collected Using Web-Based and Traditional Nutrition Surveillance Approaches: Comparison and Usability StudyClaire M Timon, Janette Walton, Albert Flynn, et al.
Nutrition Research Reviews|January 11, 2020
The role of meat in the European diet: current state of knowledge on dietary recommendations, intakes and contribution to energy and nutrient intakes and statusChris Cocking, Janette Walton, Laura Kehoe, et al.
Public Health Nutrition|November 9, 2018
The factors associated with food fussiness in Irish school-aged childrenStephanie Rahill, Aileen Kennedy, Janette Walton, et al.
The Journal of Nutrition|March 13, 2015
Small Increments in Vitamin D Intake by Irish Adults over a Decade Show That Strategic Initiatives to Fortify the Food Supply Are NeededLucinda J Black, Janette Walton, Albert Flynn, et al.
Appetite|January 23, 2022
Food neophobia across the life course: Pooling data from five national cross-sectional surveys in IrelandDaniel Hazley, Mairead Stack, Janette Walton, et al.
Pageof 11