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Public Health Nutrition
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July 3, 2020
The prevalence of overweight and obesity in Irish children between 1990 and 2019
Aisling O'Donnell, Maria Buffini, Laura Kehoe, et al.
The American Journal of Clinical Nutrition
|
April 7, 2017
Modeling tool for calculating dietary iron bioavailability in iron-sufficient adults
Susan J Fairweather-Tait, Amy Jennings, Linda J Harvey, et al.
Pediatric Obesity
|
May 23, 2022
Application of a composite scoring protocol to identify factors that contribute to the risk of overweight and obesity in Irish children
Aisling O'Donnell, Maria Buffini, Laura Kehoe, et al.
The British Journal of Nutrition
|
December 18, 2015
An overview of the contribution of dairy and cheese intakes to nutrient intakes in the Irish diet: results from the National Adult Nutrition Survey
Emma L Feeney, Anne P Nugent, Breige Mc Nulty, et al.
Nutrition Reviews
|
September 27, 2024
Exhaustive Search of Dietary Intake Biomarkers as Objective Tools for Personalized Nutrimetabolomics and Precision Nutrition Implementation
Victor de la O, Edwin Fernández-Cruz, Alberto Valdés, et al.
Public Health Nutrition
|
October 26, 2020
Dietary fat intakes in Irish children: changes between 2005 and 2019
Aileen O'Connor, Maria Buffini, Anne Nugent, et al.
Public Health Nutrition
|
April 12, 2014
The prevalence and trends in overweight and obesity in Irish adults between 1990 and 2011
Elaine A Boylan, Breige A McNulty, Janette Walton, et al.
Nutrients
|
April 26, 2017
Comparison of a Web-Based 24-h Dietary Recall Tool (Foodbook24) to an Interviewer-Led 24-h Dietary Recall
Claire M Timon, Katie Evans, Laura Kehoe, et al.
Public Health Nutrition
|
May 3, 2024
A food-exchange model for achieving the recommended dietary intakes for saturated fat in Irish children: analysis from the cross-sectional National Children's Food Survey II
Aileen O'Connor, Maria Buffini, Anne P Nugent, et al.
Food & Nutrition Research
|
June 11, 2015
Development and validation testing of a short nutrition questionnaire to identify dietary risk factors in preschoolers aged 12-36 months
Niamh Rice, Helena Gibbons, Breige A McNulty, et al.
Page
of 11
Search research articles
Search
Showing results (51-60 of 103) with videos related to
Sort By:
Page
of 11
Public Health Nutrition
|
July 3, 2020
The prevalence of overweight and obesity in Irish children between 1990 and 2019
Aisling O'Donnell, Maria Buffini, Laura Kehoe, et al.
The American Journal of Clinical Nutrition
|
April 7, 2017
Modeling tool for calculating dietary iron bioavailability in iron-sufficient adults
Susan J Fairweather-Tait, Amy Jennings, Linda J Harvey, et al.
Pediatric Obesity
|
May 23, 2022
Application of a composite scoring protocol to identify factors that contribute to the risk of overweight and obesity in Irish children
Aisling O'Donnell, Maria Buffini, Laura Kehoe, et al.
The British Journal of Nutrition
|
December 18, 2015
An overview of the contribution of dairy and cheese intakes to nutrient intakes in the Irish diet: results from the National Adult Nutrition Survey
Emma L Feeney, Anne P Nugent, Breige Mc Nulty, et al.
Nutrition Reviews
|
September 27, 2024
Exhaustive Search of Dietary Intake Biomarkers as Objective Tools for Personalized Nutrimetabolomics and Precision Nutrition Implementation
Victor de la O, Edwin Fernández-Cruz, Alberto Valdés, et al.
Public Health Nutrition
|
October 26, 2020
Dietary fat intakes in Irish children: changes between 2005 and 2019
Aileen O'Connor, Maria Buffini, Anne Nugent, et al.
Public Health Nutrition
|
April 12, 2014
The prevalence and trends in overweight and obesity in Irish adults between 1990 and 2011
Elaine A Boylan, Breige A McNulty, Janette Walton, et al.
Nutrients
|
April 26, 2017
Comparison of a Web-Based 24-h Dietary Recall Tool (Foodbook24) to an Interviewer-Led 24-h Dietary Recall
Claire M Timon, Katie Evans, Laura Kehoe, et al.
Public Health Nutrition
|
May 3, 2024
A food-exchange model for achieving the recommended dietary intakes for saturated fat in Irish children: analysis from the cross-sectional National Children's Food Survey II
Aileen O'Connor, Maria Buffini, Anne P Nugent, et al.
Food & Nutrition Research
|
June 11, 2015
Development and validation testing of a short nutrition questionnaire to identify dietary risk factors in preschoolers aged 12-36 months
Niamh Rice, Helena Gibbons, Breige A McNulty, et al.
Page
of 11