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Frontiers in Systems Neuroscience
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January 26, 2012
The age of enlightenment: evolving opportunities in brain research through optical manipulation of neuronal activity
Jason Jerome, Detlef H Heck
European Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)
|
February 15, 2011
Amla (Emblica officinalis Gaertn), a wonder berry in the treatment and prevention of cancer
Manjeshwar Shrinath Baliga, Jason Jerome Dsouza
Frontiers in Systems Neuroscience
|
September 10, 2011
Parallel optical control of spatiotemporal neuronal spike activity using high-speed digital light processing
Jason Jerome, Robert C Foehring, William E Armstrong, et al.
Food & Function
|
March 1, 2014
Anti-diabetic effects of the Indian indigenous fruit Emblica officinalis Gaertn: active constituents and modes of action
Jason Jerome D'souza, Prema Pancy D'souza, Farhan Fazal, et al.
Critical Reviews in Food Science and Nutrition
|
September 21, 2011
Update on the chemopreventive effects of ginger and its phytochemicals
Manjeshwar Shrinath Baliga, Raghavendra Haniadka, Manisha Maria Pereira, et al.
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of 1
Search research articles
Search
Showing results (1-10 of 5) with videos related to
Sort By:
Page
of 1
Frontiers in Systems Neuroscience
|
January 26, 2012
The age of enlightenment: evolving opportunities in brain research through optical manipulation of neuronal activity
Jason Jerome, Detlef H Heck
European Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)
|
February 15, 2011
Amla (Emblica officinalis Gaertn), a wonder berry in the treatment and prevention of cancer
Manjeshwar Shrinath Baliga, Jason Jerome Dsouza
Frontiers in Systems Neuroscience
|
September 10, 2011
Parallel optical control of spatiotemporal neuronal spike activity using high-speed digital light processing
Jason Jerome, Robert C Foehring, William E Armstrong, et al.
Food & Function
|
March 1, 2014
Anti-diabetic effects of the Indian indigenous fruit Emblica officinalis Gaertn: active constituents and modes of action
Jason Jerome D'souza, Prema Pancy D'souza, Farhan Fazal, et al.
Critical Reviews in Food Science and Nutrition
|
September 21, 2011
Update on the chemopreventive effects of ginger and its phytochemicals
Manjeshwar Shrinath Baliga, Raghavendra Haniadka, Manisha Maria Pereira, et al.
Page
of 1