Showing results (41-50 of 244) with videos related to

Sort By:
Pageof 25
The International Journal of Eating Disorders|January 29, 2017
The effects of restaurant menu calorie labeling on hypothetical meal choices of females with disordered eatingAnn F Haynos, Christina A Roberto
The International Journal of Eating Disorders|February 8, 2017
Strategic science for eating disorders research and policy impactChristina A Roberto, Kelly D Brownell
Health Affairs (Project Hope)|November 4, 2015
Restaurants With Calories Displayed On Menus Had Lower Calorie Counts Compared To Restaurants Without Such LabelsSara N Bleich, Julia A Wolfson, Marian P Jarlenski, et al.
Plos One|May 16, 2013
Population trends and variation in body mass index from 1971 to 2008 in the Framingham Heart Study Offspring CohortJason P Block, S V Subramanian, Nicholas A Christakis, et al.
The Journal of Adolescent Health : Official Publication of the Society for Adolescent Medicine|February 19, 2013
"If it tastes good, I'm drinking it": qualitative study of beverage consumption among college studentsJason P Block, Matthew W Gillman, Stephanie K Linakis, et al.
American Journal of Epidemiology|October 4, 2011
Proximity to food establishments and body mass index in the Framingham Heart Study offspring cohort over 30 yearsJason P Block, Nicholas A Christakis, A James O'Malley, et al.
American Journal of Epidemiology|May 26, 2009
Psychosocial stress and change in weight among US adultsJason P Block, Yulei He, Alan M Zaslavsky, et al.
JAMA Internal Medicine|August 1, 2022
Assessment of Calories Purchased After Calorie Labeling of Prepared Foods in a Large Supermarket ChainJoshua Petimar, Anna H Grummon, Fang Zhang, et al.
American Journal of Public Health|March 21, 2009
An observational study of consumers' accessing of nutrition information in chain restaurantsChristina A Roberto, Henry Agnew, Kelly D Brownell
Pageof 25