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Appetite|August 25, 2012
A test of different menu labeling presentationsPeggy J Liu, Christina A Roberto, Linda J Liu, et al.The International Journal of Eating Disorders|November 28, 2018
Warning labels on fashion images: Short- and longer-term effects on body dissatisfaction, eating disorder symptoms, and eating behaviorMun Yee Kwan, Ann F Haynos, Kerstin K Blomquist, et al.Pediatric Obesity|June 20, 2020
Identifying geographic differences in children's sugar-sweetened beverage and 100% fruit juice intake using health system dataDeepak Palakshappa, Kristin Lenoir, Callie L Brown, et al.American Journal of Public Health|December 19, 2009
Evaluating the impact of menu labeling on food choices and intakeChristina A Roberto, Peter D Larsen, Henry Agnew, et al.Journal of the Academy of Nutrition and Dietetics|October 30, 2016
Influence of Cartoon Media Characters on Children's Attention to and Preference for Food and Beverage ProductsAndrew D Ogle, Dan J Graham, Rachel G Lucas-Thompson, et al.American Journal of Preventive Medicine|September 21, 2020
Trends in Store-Level Sales of Sugary Beverages and Water in the U.S., 2006-2015Pasquale E Rummo, Nam Pho, Marie A Bragg, et al.JAMA Pediatrics|October 18, 2021
Association of a Sweetened Beverage Tax With Soda Consumption in High School StudentsEmma K Edmondson, Christina A Roberto, Emily F Gregory, et al.Physiology & Behavior|May 22, 2020
Ethical Considerations for Food and Beverage WarningsAnna H Grummon, Marissa G Hall, Jason P Block, et al.American Journal of Preventive Medicine|October 17, 2024
Cost-Effectiveness of Mandating Calorie Labels on Prepared Foods in SupermarketsAnna H Grummon, Jessica L Barrett, Jason P Block, et al.JAMA Network Open|December 30, 2021
Changes in Calorie Content of Menu Items at Large Chain Restaurants After Implementation of Calorie LabelsAnna H Grummon, Joshua Petimar, Mark J Soto, et al.Pageof 25