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Immunology|May 9, 2007
Differential regulation of lipopolysaccharide and Gram-positive bacteria induced cytokine and chemokine production in macrophages by Galpha(i) proteinsHongkuan Fan, David L Williams, Basilia Zingarelli, et al.Biorxiv : the Preprint Server for Biology|September 24, 2024
Differential Immunoregulation by Human Surfactant Protein A Variants Determines Severity of SARS-CoV-2-induced Lung DiseaseIkechukwu B Jacob, Akinkunmi O Lawal, Salma S Mahmoud, et al.Frontiers in Immunology|April 17, 2025
Differential immunoregulation by human surfactant protein A variants determines severity of SARS-CoV-2-induced lung diseaseIkechukwu B Jacob, Akinkunmi O Lawal, Salma S Mahmoud, et al.Communications Biology|June 12, 2020
An automated platform to monitor long-term behavior and healthspan in Caenorhabditis elegans under precise environmental controlKim N Le, Mei Zhan, Yongmin Cho, et al.Journal of Agricultural and Food Chemistry|October 21, 2010
Effect of the ionic strength of pulsed electric field treatment medium on the physicochemical and structural characteristics of lactoferrinQian Sui, Hubert Roginski, Roderick P W Williams, et al.Journal of Food Composition and Analysis : an Official Publication of the United Nations University, International Network of Food Data Systems|August 3, 2023
Analysis of Eight Types of Plant-based Milk Alternatives from the United States Market for Target Minerals and Trace ElementsBenjamin W Redan, Joseph Zuklic, Jeanmaire Hryshko, et al.Journal of Veterinary Diagnostic Investigation : Official Publication of the American Association of Veterinary Laboratory Diagnosticians, Inc|June 14, 2023
Validation and interlaboratory comparison of anticoagulant rodenticide analysis in animal livers using ultra-performance liquid chromatography-mass spectrometryYang Chen, Salvador Lopez, Ravinder M Reddy, et al.Frontiers in Nutrition|October 9, 2024
Effect of pilot-scale high-temperature short-time processing on the retention of key micronutrients in a fortified almond-based beverage: implications for fortification of plant-based milk alternativesBenjamin W Redan, Joseph Zuklic, Jiarui Cai, et al.ACS Food Science & Technology|January 30, 2023
Market Basket Survey of the Micronutrients Vitamin A, Vitamin D, Calcium, and Potassium in Eight Types of Commercial Plant-Based Milk Alternatives from United States MarketsVioleta Sevillano Pires, Joseph Zuklic, Jeanmaire Hryshko, et al.Journal of Agricultural and Food Chemistry|April 23, 2016
Determination of Multiresidue Pesticides in Botanical Dietary Supplements Using Gas Chromatography-Triple-Quadrupole Mass Spectrometry (GC-MS/MS)Yang Chen, Salvador Lopez, Douglas G Hayward, et al.Pageof 9