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The Journal of Nutrition
|
November 1, 2025
Associations of Plasma Omega-3 Fatty Acid Levels and Reported Fish Oil Supplement Use with Depression and Anxiety: A Cross-Sectional Analysis from the United Kingdom Biobank
William S Harris, Wen-Chun Liu, Jason Westra, et al.
The Journal of Nutrition
|
June 9, 2026
Inverse Association between the Omega-3 Index and Neutrophil-Lymphocyte Ratio: Pooled Results from Four Supplementation Trials
Michael I McBurney, Nathan L Tintle, Jason Westra, et al.
Plos One
|
April 14, 2018
A genome-wide association study of red-blood cell fatty acids and ratios incorporating dietary covariates: Framingham Heart Study Offspring Cohort
Anya Kalsbeek, Jenna Veenstra, Jason Westra, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
August 19, 2024
Omega-3 supplementation changes the physical properties of leukocytes but not erythrocytes in healthy individuals: An exploratory trial
Jan Philipp Schuchardt, Martin Kräter, Maximilian Schlögel, et al.
Research Square
|
March 3, 2023
Genome-Wide Association Studies and fine-mapping of genomic loci for n-3 and n-6 Polyunsaturated Fatty Acids in Hispanic American and African American Cohorts
Chaojie Yang, Jenna Veenstra, Traci Bartz, et al.
Communications Biology
|
August 16, 2023
Genome-wide association studies and fine-mapping identify genomic loci for n-3 and n-6 polyunsaturated fatty acids in Hispanic American and African American cohorts
Chaojie Yang, Jenna Veenstra, Traci M Bartz, et al.
International Journal of Epidemiology
|
April 8, 2024
Design and quality control of large-scale two-sample Mendelian randomization studies
Philip C Haycock, Maria Carolina Borges, Kimberley Burrows, et al.
Stroke
|
December 22, 2023
Omega-3 Blood Levels and Stroke Risk: A Pooled and Harmonized Analysis of 183 291 Participants From 29 Prospective Studies
James H O'Keefe, Nathan L Tintle, William S Harris, et al.
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of 4
Search research articles
Search
Showing results (31-40 of 38) with videos related to
Sort By:
Page
of 4
You have reached the last page of results.
This site can display upto 38 results.
The Journal of Nutrition
|
November 1, 2025
Associations of Plasma Omega-3 Fatty Acid Levels and Reported Fish Oil Supplement Use with Depression and Anxiety: A Cross-Sectional Analysis from the United Kingdom Biobank
William S Harris, Wen-Chun Liu, Jason Westra, et al.
The Journal of Nutrition
|
June 9, 2026
Inverse Association between the Omega-3 Index and Neutrophil-Lymphocyte Ratio: Pooled Results from Four Supplementation Trials
Michael I McBurney, Nathan L Tintle, Jason Westra, et al.
Plos One
|
April 14, 2018
A genome-wide association study of red-blood cell fatty acids and ratios incorporating dietary covariates: Framingham Heart Study Offspring Cohort
Anya Kalsbeek, Jenna Veenstra, Jason Westra, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
August 19, 2024
Omega-3 supplementation changes the physical properties of leukocytes but not erythrocytes in healthy individuals: An exploratory trial
Jan Philipp Schuchardt, Martin Kräter, Maximilian Schlögel, et al.
Research Square
|
March 3, 2023
Genome-Wide Association Studies and fine-mapping of genomic loci for n-3 and n-6 Polyunsaturated Fatty Acids in Hispanic American and African American Cohorts
Chaojie Yang, Jenna Veenstra, Traci Bartz, et al.
Communications Biology
|
August 16, 2023
Genome-wide association studies and fine-mapping identify genomic loci for n-3 and n-6 polyunsaturated fatty acids in Hispanic American and African American cohorts
Chaojie Yang, Jenna Veenstra, Traci M Bartz, et al.
International Journal of Epidemiology
|
April 8, 2024
Design and quality control of large-scale two-sample Mendelian randomization studies
Philip C Haycock, Maria Carolina Borges, Kimberley Burrows, et al.
Stroke
|
December 22, 2023
Omega-3 Blood Levels and Stroke Risk: A Pooled and Harmonized Analysis of 183 291 Participants From 29 Prospective Studies
James H O'Keefe, Nathan L Tintle, William S Harris, et al.
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