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The Journal of Dairy Research|February 13, 2016
Production and chemical composition of two dehydrated fermented dairy products based on cow or goat milkJorge Moreno-Fernández, Javier Díaz-Castro, Maria J M Alférez, et al.
Nutricion Hospitalaria|April 20, 2017
Risk factors related with lifestyle in patients with musculoskeletal disordersMaría Teresa Nestares, Macarena Salinas, Carlos De Teresa, et al.
The Journal of Dairy Research|May 14, 2008
Calcium-enriched goats' milk aids recovery of iron status better than calcium-enriched cows' milk, in rats with nutritional ferropenic anaemiaTeresa Nestares, Mercedes Barrionuevo, Javier Díaz-Castro, et al.
Journal of Physiology and Biochemistry|July 2, 2013
Positive influence of a natural product as propolis on antioxidant status and lipid peroxidation in senescent ratsCristina Lisbona, Javier Díaz-Castro, María J M Alférez, et al.
Food & Function|June 24, 2016
Metabolic syndrome and selenium in fetal programming: gender differencesM Luisa Ojeda, Fátima Nogales, Paulina Muñoz Del Valle, et al.
Nutricion Hospitalaria|January 25, 2020
[Iron status, weight changes and body composition during anemia recovery in an experimental model: the effect of fermented goat or cow milk]María Robles Rebollo, María Inmaculada López Aliaga, Javier Díaz Castro, et al.
Nutricion Hospitalaria|November 23, 2019
[Effect of fermented goat milk on body composition, basal metabolism, and food intake control in rats]María José Muñoz Alférez, María Robles Rebollo, Jorge Moreno-Fernández, et al.
European Journal of Nutrition|October 13, 2011
Coenzyme Q(10) supplementation ameliorates inflammatory signaling and oxidative stress associated with strenuous exerciseJavier Díaz-Castro, Rafael Guisado, Naroa Kajarabille, et al.
Journal of Trace Elements in Medicine and Biology : Organ of the Society for Minerals and Trace Elements (GMS)|February 1, 2011
Se bioavailability and glutathione peroxidase activity in iron deficient ratsJavier Díaz-Castro, María Luisa Ojeda, María José M Alférez, et al.
European Journal of Applied Physiology|January 4, 2012
Phlebodium decumanum is a natural supplement that ameliorates the oxidative stress and inflammatory signalling induced by strenuous exercise in adult humansJavier Díaz-Castro, Rafael Guisado, Naroa Kajarabille, et al.
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