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Food Chemistry|May 31, 2014
Olive oil phenolic compounds decrease the postprandial inflammatory response by reducing postprandial plasma lipopolysaccharide levelsAntonio Camargo, Oriol Alberto Rangel-Zuñiga, Carmen Haro, et al.Cardiovascular Diabetology|December 8, 2025
Circulating long non-coding RNAs as predictors of type 2 diabetes mellitus development: results from the CORDIOPREV studyHatim Boughanem, María José Párraga-Viúdez, Ana Ojeda-Rodríguez, et al.Cardiovascular Diabetology|August 3, 2023
Plasma lipidic fingerprint associated with type 2 diabetes in patients with coronary heart disease: CORDIOPREV studyAlejandro Villasanta-Gonzalez, Marina Mora-Ortiz, Juan F Alcala-Diaz, et al.Medicina Clinica|September 6, 2017
Quantitative evaluation of capillaroscopic microvascular changes in patients with established coronary heart diseaseM Esther Sanchez-Garcia, Irene Ramirez-Lara, Francisco Gomez-Delgado, et al.Stroke|August 10, 2021
Mediterranean Diet Reduces Atherosclerosis Progression in Coronary Heart Disease: An Analysis of the CORDIOPREV Randomized Controlled TrialJose Jimenez-Torres, Juan F Alcalá-Diaz, Jose D Torres-Peña, et al.The Journal of Clinical Endocrinology and Metabolism|October 29, 2024
Decreased Neutrophils Are Associated With Reduced Risk of Type 2 Diabetes Incidence: Results From the CORDIOPREV StudyHatim Boughanem, Antonio Pablo Arenas de Larriva, Antonio Camargo, et al.The American Journal of Clinical Nutrition|March 11, 2011
Calpain-10 interacts with plasma saturated fatty acid concentrations to influence insulin resistance in individuals with the metabolic syndromePablo Perez-Martinez, Javier Delgado-Lista, Antonio Garcia-Rios, et al.Free Radical Biology & Medicine|November 30, 2023
Dietary antioxidant intake reduces carotid intima-media thickness in coronary heart disease patients: From the CORDIOPREV studyLorenzo Rivas-Garcia, Gracia M Quintana-Navarro, Jose D Torres-Peña, et al.The Journal of Clinical Endocrinology and Metabolism|February 11, 2011
Interleukin 1B variant -1473G/C (rs1143623) influences triglyceride and interleukin 6 metabolismJavier Delgado-Lista, Antonio Garcia-Rios, Pablo Perez-Martinez, et al.Molecular Nutrition & Food Research|December 8, 2011
Insulin receptor substrate-2 gene variants in subjects with metabolic syndrome: association with plasma monounsaturated and n-3 polyunsaturated fatty acid levels and insulin resistancePablo Perez-Martinez, Javier Delgado-Lista, Antonio Garcia-Rios, et al.Pageof 20