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Comprehensive Reviews in Food Science and Food Safety|February 6, 2021
Current status of biobased and biodegradable food packaging materials: Impact on food quality and effect of innovative processing technologiesJulie Nilsen-Nygaard, Estefanía Noriega Fernández, Tanja Radusin, et al.Biomaterials Science|June 3, 2020
Combination of magnetic field and surface functionalization for reaching synergistic effects in cellular labeling by magnetic core-shell nanospheresTina Gulin-Sarfraz, Jixi Zhang, Diti Desai, et al.Journal of Materials Chemistry. B|April 9, 2020
Modulation of the structural properties of mesoporous silica nanoparticles to enhance the T<sub>1</sub>-weighted MR imaging capabilityDidem Şen Karaman, Diti Desai, Jixi Zhang, et al.Colloids and Surfaces. B, Biointerfaces|October 12, 2015
Protein and bacterial interactions with nanostructured polymer coatingsHelka Juvonen, Terhi Oja, Anni Määttänen, et al.ACS Applied Materials & Interfaces|May 11, 2017
Impact of Film Thickness of Ultrathin Dip-Coated Compact TiO<sub>2</sub> Layers on the Performance of Mesoscopic Perovskite Solar CellsMuhammad Talha Masood, Christian Weinberger, Jawad Sarfraz, et al.Pageof 2