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Comprehensive Reviews in Food Science and Food Safety|January 6, 2021
Macronutrients in Corn and Human NutritionYongfeng Ai, Jay-Lin JaneJournal of Managed Care Pharmacy : JMCP|August 4, 2007
Direct medical costs of venous thromboembolism and subsequent hospital readmission rates: an administrative claims analysis from 30 managed care organizationsAlex C Spyropoulos, Jay LinJournal of Food Science|November 10, 2009
Production of resistant starch by extrusion cooking of acid-modified normal-maize starchJovin Hasjim, Jay-Lin JaneAutophagy Reports|May 21, 2025
Dual function of the Leon/USP5 deubiquitinase in the ubiquitin-proteasome and autophagic pathwaysYuchieh Jay Lin, Guang-Chao ChenHospital Practice (1995)|May 27, 2010
Lack of thromboprophylaxis across the care continuum in US medical patientsAlpesh Amin, Jay Lin, Amy RyanSensors (Basel, Switzerland)|March 28, 2024
Object-Oriented and Visual-Based Localization in Urban EnvironmentsBo-Lung Tsai, Kwei-Jay LinAmerican Journal of Therapeutics|November 28, 2012
Hospital readmissions in US atrial fibrillation patients: occurrence and costsAlpesh N Amin, Mehul Jhaveri, Jay LinDermatology and Therapy|July 15, 2018
Effect of Prior Biologic Use on Cost-Effectiveness of Brodalumab vs. Ustekinumab for Treatment of Moderate-to-Severe Psoriasis in the United StatesSteven R Feldman, Shipra Rastogi, Jay LinClinicoeconomics and Outcomes Research : CEOR|May 10, 2012
The economic impact of enoxaparin versus unfractionated heparin for prevention of venous thromboembolism in acute ischemic stroke patientsGraham F Pineo, Jay Lin, Lieven AnnemansCarbohydrate Polymers|December 11, 2012
Effects of lipids on enzymatic hydrolysis and physical properties of starchYongfeng Ai, Jovin Hasjim, Jay-lin JanePageof 22