Showing results (181-190 of 219) with videos related to

Sort By:
Pageof 22
Discover Nano|December 24, 2024
A comprehensive review on nanoparticle-based photo acoustic: current application and future prospectiveSebika Panja, Manish Sharma, Harshika Sharma, et al.
Chemosphere|October 17, 2021
Ecological safety with multifunctional applications of biogenic mono and bimetallic (Au-Ag) alloy nanoparticlesSabyasachi Ghosh, Debashis Rana, Pradip Sarkar, et al.
The Plant Journal : for Cell and Molecular Biology|February 9, 2020
Flexible functional interactions between G-protein subunits contribute to the specificity of plant responsesSwarup Roy Choudhury, Mao Li, Veronica Lee, et al.
Foods (Basel, Switzerland)|November 14, 2023
Recent Advances in the Carotenoids Added to Food Packaging Films: A ReviewSwarup Roy, Ram Kumar Deshmukh, Shefali Tripathi, et al.
Journal of Experimental Botany|January 21, 2026
Functional analysis of NFR1 delineates a conserved residue and a region of juxtamembrane domain essential for nodulation in chickpeaBhagath Kumar Palaka, Souvik Das, Krishna Rajesh Kulkarni, et al.
Orbit (Amsterdam, Netherlands)|September 11, 2014
Profile of ocular and adnexal tumours at a tertiary institute of northeast IndiaDipankar Das, Panna Deka, Varsha Ramachandra, et al.
International Journal of Biological Macromolecules|August 11, 2024
Biocompatible film based on protein/polysaccharides combination for food packaging applications: A comprehensive reviewSwarup Roy, Bhawna Malik, Rekha Chawla, et al.
International Journal of Biological Macromolecules|May 6, 2024
Recent progress on Pickering emulsion stabilized essential oil added biopolymer-based film for food packaging applications: A reviewGhumika Pandita, Carolina Krebs de Souza, Marcel Jefferson Gonçalves, et al.
International Journal of Biological Macromolecules|May 16, 2024
Development of smart colorimetric indicators for tracking kimchi freshness by loading aronia extract in agar, κ-carrageenan, and cellulose nanofiber filmsAhmed A Oun, Swarup Roy, Su Jung Hong, et al.
Pageof 22