Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Jayson L Lusk

Showing results (1-10 of 30) with videos related to

Pageof 3
Sort By:
American Journal of Veterinary Research|August 25, 2025
Global adoption of porcine reproductive and respiratory syndrome-resistant pigs will have significant economic and market impactsJayson L Lusk
Poultry Science|August 8, 2018
Consumer preferences for and beliefs about slow growth chickenJayson L Lusk
Plos One|October 16, 2019
Consumer beliefs about healthy foods and dietsJayson L Lusk
Health Economics|September 3, 2011
When do fat taxes increase consumer welfare?Jayson L Lusk, Christiane Schroeter
Appetite|April 13, 2013
Who is to blame for the rise in obesity?Jayson L Lusk, Brenna Ellison
Foods (Basel, Switzerland)|January 17, 2024
The Intrinsic and Instrumental Values of Blockchain to Provide Beef Traceability in Hong Kong, South Korea, and the United StatesJisung Jo, Jayson L Lusk
Biotechnology Journal|November 25, 2006
Consumer acceptance of ingenic foodsJayson L Lusk, Anne Rozan
Science Advances|July 3, 2018
Mandatory labels can improve attitudes toward genetically engineered foodJane Kolodinsky, Jayson L Lusk
Plos One|April 28, 2021
Farmer and farm worker illnesses and deaths from COVID-19 and impacts on agricultural outputJayson L Lusk, Ranveer Chandra
Appetite|July 9, 2011
U.S. consumers attitudes toward farm animal cloningKathleen R Brooks, Jayson L Lusk
Pageof 3

Showing results (1-10 of 30) with videos related to

Sort By:
Pageof 3
American Journal of Veterinary Research|August 25, 2025
Global adoption of porcine reproductive and respiratory syndrome-resistant pigs will have significant economic and market impactsJayson L Lusk
Poultry Science|August 8, 2018
Consumer preferences for and beliefs about slow growth chickenJayson L Lusk
Plos One|October 16, 2019
Consumer beliefs about healthy foods and dietsJayson L Lusk
Health Economics|September 3, 2011
When do fat taxes increase consumer welfare?Jayson L Lusk, Christiane Schroeter
Appetite|April 13, 2013
Who is to blame for the rise in obesity?Jayson L Lusk, Brenna Ellison
Foods (Basel, Switzerland)|January 17, 2024
The Intrinsic and Instrumental Values of Blockchain to Provide Beef Traceability in Hong Kong, South Korea, and the United StatesJisung Jo, Jayson L Lusk
Biotechnology Journal|November 25, 2006
Consumer acceptance of ingenic foodsJayson L Lusk, Anne Rozan
Science Advances|July 3, 2018
Mandatory labels can improve attitudes toward genetically engineered foodJane Kolodinsky, Jayson L Lusk
Plos One|April 28, 2021
Farmer and farm worker illnesses and deaths from COVID-19 and impacts on agricultural outputJayson L Lusk, Ranveer Chandra
Appetite|July 9, 2011
U.S. consumers attitudes toward farm animal cloningKathleen R Brooks, Jayson L Lusk
Pageof 3