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The American Journal of Clinical Nutrition|January 14, 2011
Polymorphisms in the CD36/FAT gene are associated with plasma vitamin E concentrations in humansSophie Lecompte, Fabien Szabo de Edelenyi, Louisa Goumidi, et al.
Fundamental & Clinical Pharmacology|January 7, 2012
Risk stratification in cardiovascular disease primary prevention - scoring systems, novel markers, and imaging techniquesFaiez Zannad, Guy De Backer, Ian Graham, et al.
International Journal of Cardiology|January 8, 2018
Serum uric acid levels are associated with cardiovascular risk score: A post hoc analysis of the EURIKA studyClaudio Borghi, Fernando Rodriguez-Artalejo, Guy De Backer, et al.
European Journal of Preventive Cardiology|January 12, 2013
Prevention of cardiovascular disease guided by total risk estimations--challenges and opportunities for practical implementation: highlights of a CardioVascular Clinical Trialists (CVCT) Workshop of the ESC Working Group on CardioVascular Pharmacology and Drug TherapyFaiez Zannad, Jean Dallongeville, Robert J Macfadyen, et al.
European Heart Journal|July 31, 2012
Cost-effectiveness of optimizing prevention in patients with coronary heart disease: the EUROASPIRE III health economics projectDelphine De Smedt, Kornelia Kotseva, Dirk De Bacquer, et al.
The British Journal of Nutrition|May 5, 2020
Association between overall fruit and vegetable intake, and fruit and vegetable sub-types and blood pressure: the PRIME study (Prospective Epidemiological Study of Myocardial Infarction)Nour A Elsahoryi, Charlotte E Neville, Christopher C Patterson, et al.
Heart (British Cardiac Society)|March 15, 2018
Effectiveness of new antiplatelets in the prevention of recurrent myocardial infarctionLamiae Grimaldi-Bensouda, Nicolas Danchin, Jean Dallongeville, et al.
Atherosclerosis|January 29, 2016
Multiple microRNA regulation of lipoprotein lipase gene abolished by 3'UTR polymorphisms in a triglyceride-lowering haplotype harboring p.Ser474TerCyrielle Caussy, Sybil Charrière, Aline Meirhaeghe, et al.
Diabetes|January 1, 2013
Genetic and molecular insights into the role of PROX1 in glucose metabolismSophie Lecompte, Gianni Pasquetti, Xavier Hermant, et al.
Clinical Nutrition (Edinburgh, Scotland)|August 5, 2017
Dietary linoleic acid interacts with FADS1 genetic variability to modulate HDL-cholesterol and obesity-related traitsJulie Dumont, Louisa Goumidi, Benjamin Grenier-Boley, et al.
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