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Journal of Advanced Nursing
|
February 12, 2008
Living with chronic heart failure: a review of qualitative studies of older people
Doris S F Yu, Diana T F Lee, Alice N T Kwong, et al.
JAR Life
|
March 6, 2025
Incremental predictive value of intrinsic capacity and environmental characteristics in the risk prediction of incident disability
Ruby Yu, Grace Leung, Derek Lai, et al.
American Journal of Kidney Diseases : the Official Journal of the National Kidney Foundation
|
May 3, 2007
Nutrient intake during peritoneal dialysis at the Prince of Wales Hospital in Hong Kong
Angela Yee-Moon Wang, Mandy Man-Mei Sea, Kenway Ng, et al.
The British Journal of Nutrition
|
July 21, 2007
The association between isoflavone and lower urinary tract symptoms in elderly men
Samuel Y S Wong, Winny W Y Lau, Ping C Leung, et al.
Molecular Nutrition & Food Research
|
November 26, 2013
Whole soy, but not purified daidzein, had a favorable effect on improvement of cardiovascular risks: a 6-month randomized, double-blind, and placebo-controlled trial in equol-producing postmenopausal women
Zhao-Min Liu, Suzanne C Ho, Yu-Ming Chen, et al.
Applied Nursing Research : ANR
|
July 2, 2005
A community model for care of elderly people with diabetes via telemedicine
Wai Man Chan, Jean Woo, Elsie Hui, et al.
Journal of the American Medical Directors Association
|
December 5, 2012
Role of atypical pathogens in nursing home-acquired pneumonia
Hon Ming Ma, Margaret Ip, Elsie Hui, et al.
Journal of the American Medical Directors Association
|
December 20, 2014
Greater fruit intake was associated with better bone mineral status among Chinese elderly men and women: results of Hong Kong Mr. Os and Ms. Os studies
Zhao-min Liu, Jason Leung, Samuel Yeung-shan Wong, et al.
Menopause (New York, N.Y.)
|
November 1, 2017
Associations of consuming specific fruit and vegetable subgroups with LDL-C status in early postmenopausal Chinese women
Gary K K Chung, Ruby H Y Yu, Stella S Y Ho, et al.
Plos One
|
July 7, 2015
Development and Validation of Chinese Health Literacy Scale for Low Salt Consumption-Hong Kong Population (CHLSalt-HK)
P H Chau, Angela Y M Leung, Holly L H Li, et al.
Page
of 62
Search research articles
Search
Showing results (311-320 of 615) with videos related to
Sort By:
Page
of 62
Journal of Advanced Nursing
|
February 12, 2008
Living with chronic heart failure: a review of qualitative studies of older people
Doris S F Yu, Diana T F Lee, Alice N T Kwong, et al.
JAR Life
|
March 6, 2025
Incremental predictive value of intrinsic capacity and environmental characteristics in the risk prediction of incident disability
Ruby Yu, Grace Leung, Derek Lai, et al.
American Journal of Kidney Diseases : the Official Journal of the National Kidney Foundation
|
May 3, 2007
Nutrient intake during peritoneal dialysis at the Prince of Wales Hospital in Hong Kong
Angela Yee-Moon Wang, Mandy Man-Mei Sea, Kenway Ng, et al.
The British Journal of Nutrition
|
July 21, 2007
The association between isoflavone and lower urinary tract symptoms in elderly men
Samuel Y S Wong, Winny W Y Lau, Ping C Leung, et al.
Molecular Nutrition & Food Research
|
November 26, 2013
Whole soy, but not purified daidzein, had a favorable effect on improvement of cardiovascular risks: a 6-month randomized, double-blind, and placebo-controlled trial in equol-producing postmenopausal women
Zhao-Min Liu, Suzanne C Ho, Yu-Ming Chen, et al.
Applied Nursing Research : ANR
|
July 2, 2005
A community model for care of elderly people with diabetes via telemedicine
Wai Man Chan, Jean Woo, Elsie Hui, et al.
Journal of the American Medical Directors Association
|
December 5, 2012
Role of atypical pathogens in nursing home-acquired pneumonia
Hon Ming Ma, Margaret Ip, Elsie Hui, et al.
Journal of the American Medical Directors Association
|
December 20, 2014
Greater fruit intake was associated with better bone mineral status among Chinese elderly men and women: results of Hong Kong Mr. Os and Ms. Os studies
Zhao-min Liu, Jason Leung, Samuel Yeung-shan Wong, et al.
Menopause (New York, N.Y.)
|
November 1, 2017
Associations of consuming specific fruit and vegetable subgroups with LDL-C status in early postmenopausal Chinese women
Gary K K Chung, Ruby H Y Yu, Stella S Y Ho, et al.
Plos One
|
July 7, 2015
Development and Validation of Chinese Health Literacy Scale for Low Salt Consumption-Hong Kong Population (CHLSalt-HK)
P H Chau, Angela Y M Leung, Holly L H Li, et al.
Page
of 62