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The Journal of Thoracic and Cardiovascular Surgery|January 23, 2003
Does aprotinin influence the inflammatory response to cardiopulmonary bypass in patients?Denis Schmartz, Yves Tabardel, Jean-Charles Preiser, et al.
Clinical Nutrition ESPEN|November 13, 2020
Endogenous production of glutamine and plasma glutamine concentration in critically ill patientsMarie Smedberg, Olav Rooyackers, Åke Norberg, et al.
Scandinavian Journal of Clinical and Laboratory Investigation|July 1, 2016
The combined use of three widely available biochemical markers as predictor of organ failure in critically ill patientsFredrik Helliksson, Jan Wernerman, Lars Wiklund, et al.
Acta Anaesthesiologica Scandinavica|April 3, 2019
Optimal cut-off for hourly lactate reduction in ICU-treated patients with septic shockPanuwat Promsin, Jonathan Grip, Åke Norberg, et al.
Clinical Nutrition (Edinburgh, Scotland)|July 26, 2020
Uptake of dietary amino acids into arterial blood during continuous enteral feeding in critically ill patients and healthy subjectsFelix Liebau, Emilie Király, Daniel Olsson, et al.
Critical Care (London, England)|March 8, 2025
Net albumin leakage in patients in the ICU with suspected sepsis. A prospective analysis using mass balance calculationsDag Seldén, Nicolas Tardif, Jan Wernerman, et al.
Amino Acids|January 22, 2010
Age-related changes of muscle and plasma amino acids in healthy childrenFolke Hammarqvist, Gertrud Angsten, Staffan Meurling, et al.
Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition|April 8, 2017
Assessment of Protein Turnover in Health and DiseaseJan Wernerman, Claudia R Morris, Douglas Paddon-Jones, et al.
Emergency Medicine Journal : EMJ|June 17, 2022
Severe vitamin D deficiency in patients admitted to the emergency department with severe sepsis is associated with an increased 90-day mortalityStefano Malinverni, Queitan Ochogavia, Sarah Lecrenier, et al.
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