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Current Opinion in Clinical Nutrition and Metabolic Care|February 18, 2005
Guidelines for nutritional support in intensive care unit patients: a critical analysisJan WernermanCritical Care (London, England)|July 22, 2014
Glutamine--from conditionally essential to totally dispensable?Jan WernermanCritical Care (London, England)|May 15, 2012
Micronutrients against oxidative stress--time for clinical recommendations?Jan WernermanCurrent Opinion in Clinical Nutrition and Metabolic Care|January 21, 2012
Combined enteral and parenteral nutritionJan WernermanCurrent Opinion in Anaesthesiology|April 30, 2008
Role of glutamine supplementation in critically ill patientsJan WernermanThe Lancet. Diabetes & Endocrinology|June 15, 2015
Glucose management in critically ill adults and childrenDieter Mesotten, Jean-Charles Preiser, Mikhail KosiborodJPEN. Journal of Parenteral and Enteral Nutrition|June 9, 2016
Diarrhea in Critically Ill Patients: The Role of Enteral FeedingIone de Brito-Ashurst, Jean-Charles PreiserCurrent Opinion in Clinical Nutrition and Metabolic Care|May 7, 2024
Nutrition support, carbohydrate feeding and insulin sensitivity in the critically ill patient: a complex relationshipRa'eesa Doola, Claire Dupuis, Jean-Charles PreiserCurrent Opinion in Clinical Nutrition and Metabolic Care|December 17, 2009
Which factors influence glycemic control in the intensive care unit?Jean-Charles Preiser, Philippe Devos, René ChioleroPageof 28