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Nutrition (Burbank, Los Angeles County, Calif.)|November 12, 2018
Update on glucose in critical careOlivier Lheureux, Danielle Prevedello, Jean-Charles PreiserClinical Nutrition (Edinburgh, Scotland)|February 6, 2022
Association of body mass index with COVID-19 related in-hospital deathJason Bouziotis, Marianna Arvanitakis, Jean-Charles Preiser, et al.Current Diabetes Reports|November 22, 2019
Updates in Glycemic Management in the HospitalWasineenart Mongkolpun, Bruna Provenzano, Jean-Charles PreiserJournal of Diabetes Science and Technology|February 11, 2010
An overview of hypoglycemia in the critically illJean-Claude Lacherade, Sophie Jacqueminet, Jean-Charles PreiserCurrent Opinion in Clinical Nutrition and Metabolic Care|October 21, 2006
Biomarkers of oxidative stress in critically ill patients: what should be measured, when and how?Thierry Lemineur, Ginette Deby-Dupont, Jean-Charles PreiserCurrent Opinion in Clinical Nutrition and Metabolic Care|November 28, 2022
The need for biomarkers to determine response to enteral nutrition during and after critical illness: an updateAnnika Reintam Blaser, Jean-Charles Preiser, Alastair ForbesCurrent Opinion in Critical Care|March 18, 2006
Diarrhoea in the critically illPatricia Wiesen, André Van Gossum, Jean-Charles PreiserAntioxidants & Redox Signaling|February 11, 2021
Selenocompounds and Sepsis: Redox Bypass Hypothesis for Early Diagnosis and Treatment: Part A-Early Acute Phase of Sepsis: An Extraordinary Redox Situation (Leukocyte/Endothelium Interaction Leading to Endothelial Damage)Xavier Forceville, Pierre Van Antwerpen, Jean-Charles PreiserChest|October 24, 2014
Impact of diagnostic criteria on the incidence of ventilator-associated pneumoniaAmédée Ego, Jean-Charles Preiser, Jean-Louis VincentJournal of Diabetes Science and Technology|May 13, 2016
Glucose Control in the ICU: A Continuing StoryJean-Charles Preiser, J Geoffrey Chase, Roman Hovorka, et al.Pageof 28