Showing results (21-30 of 238) with videos related to
Sort By:
Pageof 24
Chimia|July 30, 2011
Advanced methods for natural product drug discovery in the field of nutraceuticalsJean-Luc Wolfender, Philippe J Eugster, Nadine Bohni, et al.Phytochemistry|April 15, 2004
ent-Labdane glycosides from the aquatic plant Potamogeton lucens and analytical evaluation of the lipophilic extract constituents of various Potamogeton speciesPatrice Waridel, Jean-Luc Wolfender, Jean-Bernard Lachavanne, et al.Natural Product Reports|May 11, 2019
Innovative omics-based approaches for prioritisation and targeted isolation of natural products - new strategies for drug discoveryJean-Luc Wolfender, Marc Litaudon, David Touboul, et al.The New Phytologist|November 23, 2012
Four 13-lipoxygenases contribute to rapid jasmonate synthesis in wounded Arabidopsis thaliana leaves: a role for lipoxygenase 6 in responses to long-distance wound signalsAdeline Chauvin, Daniela Caldelari, Jean-Luc Wolfender, et al.Phytochemistry|November 6, 2003
ent-Labdane diterpenes from the aquatic plant Potamogeton pectinatusPatrice Waridel, Jean-Luc Wolfender, Jean-Bernard Lachavanne, et al.Phytochemistry|September 24, 2004
Identification of the polar constituents of Potamogeton species by HPLC-UV with post-column derivatization, HPLC-MSn and HPLC-NMR, and isolation of a new ent-labdane diglycosidePatrice Waridel, Jean-Luc Wolfender, Jean-Bernard Lachavanne, et al.Current Research in Food Science|May 7, 2025
SAPID: A Strategy to Analyze Plant Extracts Taste In Depth. Application to the complex taste of Swertia chirayita (Roxb.) H.KarstAdriano Rutz, Pascale Deneulin, Ivano Tonutti, et al.Natural Product Research|July 31, 2014
Microphynolides A and B, new spiro-γ-lactone glycosides from Thymelaea microphyllaHasna Ghanem, Hamada Haba, Laurence Marcourt, et al.Current Medicinal Chemistry|December 6, 2012
Plant metabolomics: from holistic data to relevant biomarkersJean-Luc Wolfender, Serge Rudaz, Young Hae Choi, et al.Natural Product Research|July 16, 2016
Antioxidant and antibacterial activities and polyphenolic constituents of Helianthemum sessiliflorum PersImane Benabdelaziz, Laurence Marcourt, Mohammed Benkhaled, et al.Pageof 24