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Journal of Agricultural and Food Chemistry|May 25, 2006
Inhibition of bacteriophage m13 replication with esterified milk proteinsMahmoud Sitohy, Jean-Marc Chobert, Urszula Karwowska, et al.Journal of Agricultural and Food Chemistry|August 30, 2008
Ethanol effect on the structure of beta-lactoglobulin b and its ligand bindingSeyed Habib-Allah Mousavi, Jean-Marc Chobert, Abdol-Khalegh Bordbar, et al.Applied Biochemistry and Biotechnology|July 19, 2014
Neutral serine protease from Penicillium italicum. Purification, biochemical characterization, and use for antioxidative peptide preparation from Scorpaena notata muscleFerid Abidi, Neyssene Aissaoui, Jean-Marc Chobert, et al.Applied Biochemistry and Biotechnology|December 18, 2016
Purification and Biochemical Characterization of a Neutral Serine Protease from Trichoderma harzianum. Use in Antibacterial Peptide Production from a Fish By-Product HydrolysateNeyssene Aissaoui, Jean-Marc Chobert, Thomas Haertlé, et al.Journal of Agricultural and Food Chemistry|April 12, 2013
Interactions of β-lactoglobulin variants A and B with Vitamin A. Competitive binding of retinoids and carotenoidsAzza Mensi, Yvan Choiset, Hanitra Rabesona, et al.Biochimica Et Biophysica Acta|June 17, 2006
Cu(II) induces small-size aggregates with amyloid characteristics in two alleles of recombinant ovine prion proteinsKirill Tsiroulnikov, Human Rezaei, Michèle Dalgalarrondo, et al.Archives of Biochemistry and Biophysics|July 12, 2012
N-homocysteinylation of ovine prion protein induces amyloid-like transformationYulia Y Stroylova, Jean-Marc Chobert, Vladimir I Muronetz, et al.The Journal of Dairy Research|March 10, 2011
Proteolysis by Lactobacillus fermentum IFO3956 isolated from Egyptian milk products decreases immuno-reactivity of αS1-caseinShady El-Ghaish, Hanitra Rabesona, Yvan Choiset, et al.Current Microbiology|July 28, 2007
Molecular characterization of a novel bacteriocin and an unusually large aggregation factor of Lactobacillus paracasei subsp. paracasei BGSJ2-8, a natural isolate from homemade cheeseJelena Lozo, Branko Jovcic, Milan Kojic, et al.Applied Biochemistry and Biotechnology|March 16, 2013
MS analysis and molecular characterization of Botrytis cinerea protease Prot-2. Use in bioactive peptides productionFerid Abidi, Nayssene Aissaoui, Jean-Charles Gaudin, et al.Pageof 6