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Analytical and Bioanalytical Chemistry|March 29, 2007
Recent studies on selected botanical dietary supplement ingredientsJeanne I Rader, Pierluigi Delmonte, Mary W TrucksessAnalytical and Bioanalytical Chemistry|October 2, 2014
Mass spectrometric analysis of pharmaceutical adulterants in products labeled as botanical dietary supplements or herbal remedies: a reviewLukas Vaclavik, Alexander J Krynitsky, Jeanne I RaderAnalytical and Bioanalytical Chemistry|May 22, 2013
Determination of trans fat in edible oils: current official methods and overview of recent developmentsCynthia Tyburczy, Magdi M Mossoba, Jeanne I RaderJournal of AOAC International|March 5, 2013
Simultaneous analysis of steviol and steviol glycosides by liquid chromatography with ultraviolet detection on a mixed-mode column: application to Stevia plant material and Stevia-containing dietary supplementsKarolina Jaworska, Alexander J Krynitsky, Jeanne I RaderFood Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|February 12, 2014
Quantification of aristolochic acids I and II in herbal dietary supplements by ultra-high-performance liquid chromatography-multistage fragmentation mass spectrometryLukas Vaclavik, Alexander J Krynitsky, Jeanne I RaderAnalytica Chimica Acta|January 21, 2014
Targeted analysis of multiple pharmaceuticals, plant toxins and other secondary metabolites in herbal dietary supplements by ultra-high performance liquid chromatography-quadrupole-orbital ion trap mass spectrometryLukas Vaclavik, Alexander J Krynitsky, Jeanne I RaderAnalytical Chemistry|December 22, 2012
Separation of fatty acid methyl esters by GC-online hydrogenation × GCPierluigi Delmonte, Ali Reza Fardin-Kia, Jeanne I RaderAnalytical and Bioanalytical Chemistry|January 24, 2013
Sweeteners from plants--with emphasis on Stevia rebaudiana (Bertoni) and Siraitia grosvenorii (Swingle)Rahul S Pawar, Alexander J Krynitsky, Jeanne I RaderJournal of AOAC International|January 29, 2005
Extension of AOAC official method 999.14 (choline in infant formula and milk) to the determination of choline in dietary supplementsJeanne I Rader, Carol M Weaver, Mary W TrucksessJournal of AOAC International|March 5, 2013
Quantitative determination of cucurbitane-type triterpenes and triterpene glycosides in dietary supplements containing bitter melon (Momordica charantia) by HPLC-MS/MSJun Ma, Alexander J Krynitsky, Erich Grundel, et al.Pageof 6