Showing results (11-20 of 19) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 19 results.
Journal of Nursing Care Quality|August 26, 2004
Using information technology to assist in redesign of a fall prevention programJennifer Allan Browne, Barbara G Covington, Yvonne Davila
International Journal of Health Policy and Management|December 2, 2024
Understanding the Politics of Food Regulation and Public Health: An Analysis of Codex Standard-Setting Processes on Food LabellingMonique Boatwright, Mark Lawrence, Angela Carriedo, et al.
Public Health Nutrition|February 20, 2024
An analysis of the transformative potential of Australia's national food policies and policy actions to promote healthy and sustainable food systemsPatricia Ribeiro de Melo, Phillip Baker, Priscila Pereira Machado, et al.
Perioperative Care and Operating Room Management|October 4, 2021
COVID-19 mRNA vaccination, reactogenicity, work-related absences and the impact on operating room staffing: A cross-sectional studyMarc L Levi, Daniel McMillan, Vishal Dhandha, et al.
Public Health Nutrition|December 2, 2022
From harmful nutrients to ultra-processed foods: exploring shifts in 'foods to limit' terminology used in national food-based dietary guidelinesKim Anastasiou, Patricia Ribeiro De Melo, Scott Slater, et al.
The Journal of Education in Perioperative Medicine : JEPM|April 10, 2025
Beyond the Block: Development of an Assessment Tool to Evaluate Periprocedural and Communication Skills in Regional AnesthesiaAndres F Rojas, Fei Chen, Daniel McMillan, et al.
Pageof 2