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Jennifer C Lovejoy

Showing results (21-30 of 44) with videos related to

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Proceedings of the National Academy of Sciences of the United States of America|August 21, 2020
Multiomic blood correlates of genetic risk identify presymptomatic disease alterationsMichael Wainberg, Andrew T Magis, John C Earls, et al.
Nature Communications|October 16, 2020
Health and disease markers correlate with gut microbiome composition across thousands of peopleOhad Manor, Chengzhen L Dai, Sergey A Kornilov, et al.
The Journal of Nutrition|September 11, 2002
The influence of different fats and fatty acids on obesity, insulin resistance and inflammationGeorge A Bray, Jennifer C Lovejoy, Steven R Smith, et al.
Thyroid : Official Journal of the American Thyroid Association|June 14, 2003
The effects of triiodothyronine on bone metabolism in healthy ambulatory menSteven R Smith, Jennifer C Lovejoy, Jennifer Rood, et al.
Scientific Reports|May 4, 2019
Genetic Predisposition Impacts Clinical Changes in a Lifestyle Coaching ProgramNiha Zubair, Matthew P Conomos, Leroy Hood, et al.
Foods (Basel, Switzerland)|February 24, 2017
Can the Palatability of Healthy, Satiety-Promoting Foods Increase with Repeated Exposure during Weight Loss?Katherene O-B Anguah, Jennifer C Lovejoy, Bruce A Craig, et al.
Endocrine Reviews|February 4, 2005
Endocrine control of body composition in infancy, childhood, and pubertyJohannes D Veldhuis, James N Roemmich, Erick J Richmond, et al.
Annals of Behavioral Medicine : a Publication of the Society of Behavioral Medicine|April 23, 2019
Six Month Abstinence Heterogeneity in the Best Quit StudyHarold S Javitz, Terry M Bush, Jennifer C Lovejoy, et al.
Msystems|September 14, 2021
Baseline Gut Metagenomic Functional Gene Signature Associated with Variable Weight Loss Responses following a Healthy Lifestyle Intervention in HumansChristian Diener, Shizhen Qin, Yong Zhou, et al.
The Journal of Nutrition|June 3, 2005
Daily intake of multivitamins during long-term intake of olestra in men prevents declines in serum vitamins A and E but not carotenoidsRichard T Tulley, Janaki Vaidyanathan, Joanie B Wilson, et al.
Pageof 5

Showing results (21-30 of 44) with videos related to

Sort By:
Pageof 5
Proceedings of the National Academy of Sciences of the United States of America|August 21, 2020
Multiomic blood correlates of genetic risk identify presymptomatic disease alterationsMichael Wainberg, Andrew T Magis, John C Earls, et al.
Nature Communications|October 16, 2020
Health and disease markers correlate with gut microbiome composition across thousands of peopleOhad Manor, Chengzhen L Dai, Sergey A Kornilov, et al.
The Journal of Nutrition|September 11, 2002
The influence of different fats and fatty acids on obesity, insulin resistance and inflammationGeorge A Bray, Jennifer C Lovejoy, Steven R Smith, et al.
Thyroid : Official Journal of the American Thyroid Association|June 14, 2003
The effects of triiodothyronine on bone metabolism in healthy ambulatory menSteven R Smith, Jennifer C Lovejoy, Jennifer Rood, et al.
Scientific Reports|May 4, 2019
Genetic Predisposition Impacts Clinical Changes in a Lifestyle Coaching ProgramNiha Zubair, Matthew P Conomos, Leroy Hood, et al.
Foods (Basel, Switzerland)|February 24, 2017
Can the Palatability of Healthy, Satiety-Promoting Foods Increase with Repeated Exposure during Weight Loss?Katherene O-B Anguah, Jennifer C Lovejoy, Bruce A Craig, et al.
Endocrine Reviews|February 4, 2005
Endocrine control of body composition in infancy, childhood, and pubertyJohannes D Veldhuis, James N Roemmich, Erick J Richmond, et al.
Annals of Behavioral Medicine : a Publication of the Society of Behavioral Medicine|April 23, 2019
Six Month Abstinence Heterogeneity in the Best Quit StudyHarold S Javitz, Terry M Bush, Jennifer C Lovejoy, et al.
Msystems|September 14, 2021
Baseline Gut Metagenomic Functional Gene Signature Associated with Variable Weight Loss Responses following a Healthy Lifestyle Intervention in HumansChristian Diener, Shizhen Qin, Yong Zhou, et al.
The Journal of Nutrition|June 3, 2005
Daily intake of multivitamins during long-term intake of olestra in men prevents declines in serum vitamins A and E but not carotenoidsRichard T Tulley, Janaki Vaidyanathan, Joanie B Wilson, et al.
Pageof 5