Search research articles
Contact Us
Filters
Showing results (1-10 of 9) with videos related to
Page
of 1
Sort By:
Journal of Food Protection
|
September 16, 2005
Detection of crustacean DNA and species identification using a PCR-restriction fragment length polymorphism method
Jennifer L Brzezinski
Journal of Food Protection
|
May 5, 2007
Detection of sesame seed DNA in foods using real-time PCR
Jennifer L Brzezinski
Journal of AOAC International
|
August 19, 2006
Detection of cashew nut DNA in spiked baked goods using a real-time polymerase chain reaction method
Jennifer L Brzezinski
Journal of Food Protection
|
November 1, 2007
Evaluation of an in vitro bioassay for the detection of purified ricin and castor bean in beverages and liquid food matrices
Jennifer L Brzezinski, David L Craft
Journal of Forensic Sciences
|
April 19, 2012
Characterization of microorganisms isolated from counterfeit toothpaste
Jennifer L Brzezinski, David L Craft
Journal of Forensic Sciences
|
May 26, 2017
Identification of Microorganisms Isolated From Counterfeit and Unapproved Decorative Contact Lenses
Adrian D Land, Katie L Penno, Jennifer L Brzezinski
Journal of AOAC International
|
May 5, 2016
Detection of Nicotiana DNA in Tobacco Products Using a Novel Multiplex Real-Time PCR Assay
Katie L Korchinski, Adrian D Land, David L Craft, et al.
Forensic Science International
|
November 9, 2016
Identification of the potent toxin bongkrekic acid in a traditional African beverage linked to a fatal outbreak
Travis M Falconer, Sara E Kern, Jennifer L Brzezinski, et al.
Clinical Infectious Diseases : an Official Publication of the Infectious Diseases Society of America
|
November 21, 2017
Description of a Mass Poisoning in a Rural District in Mozambique: The First Documented Bongkrekic Acid Poisoning in Africa
Eduardo Samo Gudo, Kyla Cook, Amelia M Kasper, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 9) with videos related to
Sort By:
Page
of 1
Journal of Food Protection
|
September 16, 2005
Detection of crustacean DNA and species identification using a PCR-restriction fragment length polymorphism method
Jennifer L Brzezinski
Journal of Food Protection
|
May 5, 2007
Detection of sesame seed DNA in foods using real-time PCR
Jennifer L Brzezinski
Journal of AOAC International
|
August 19, 2006
Detection of cashew nut DNA in spiked baked goods using a real-time polymerase chain reaction method
Jennifer L Brzezinski
Journal of Food Protection
|
November 1, 2007
Evaluation of an in vitro bioassay for the detection of purified ricin and castor bean in beverages and liquid food matrices
Jennifer L Brzezinski, David L Craft
Journal of Forensic Sciences
|
April 19, 2012
Characterization of microorganisms isolated from counterfeit toothpaste
Jennifer L Brzezinski, David L Craft
Journal of Forensic Sciences
|
May 26, 2017
Identification of Microorganisms Isolated From Counterfeit and Unapproved Decorative Contact Lenses
Adrian D Land, Katie L Penno, Jennifer L Brzezinski
Journal of AOAC International
|
May 5, 2016
Detection of Nicotiana DNA in Tobacco Products Using a Novel Multiplex Real-Time PCR Assay
Katie L Korchinski, Adrian D Land, David L Craft, et al.
Forensic Science International
|
November 9, 2016
Identification of the potent toxin bongkrekic acid in a traditional African beverage linked to a fatal outbreak
Travis M Falconer, Sara E Kern, Jennifer L Brzezinski, et al.
Clinical Infectious Diseases : an Official Publication of the Infectious Diseases Society of America
|
November 21, 2017
Description of a Mass Poisoning in a Rural District in Mozambique: The First Documented Bongkrekic Acid Poisoning in Africa
Eduardo Samo Gudo, Kyla Cook, Amelia M Kasper, et al.
Page
of 1